The preparation of rock sugar Xianglian

Practice steps

1. Prepare the ingredients and wash them all for later.

2: Add an appropriate amount of water to the pot and steam the washed lotus seeds in a steamer.

3: Put the pot on the fire, add 500ml of water, then put the rock sugar to boil to melt the rock sugar, add green beans, strawberries, cinnamon balls, pineapple, bring to a boil.

4: Put the steamed lotus seeds in a large bowl, pour the boiled rock sugar water and ingredients into the large soup bowl together, so that the lotus seeds can float on the surface.

5, put on the bowl can be eaten ~ ~ ~