The Spring Festival is approaching, and every household has begun to prepare New Year's items, and the Chinese New Year's Eve dinner is the main event, of course, it cannot be sloppy.
Today I finally made a list of meals to eat for Chinese New Year's Eve.
1. Steamed sea bass (meaning: more than every year)
After the sea bass is cleaned, cut off the fish head and tail, cut off the gills with scissors, cut along the back of the fish, cut off the fish bones on both sides of the fish belly, cut off a finger wide strip along both sides of the fish body, soak the fish meat in green onion and ginger water for 10 minutes, and then steam it in the pot for 10 minutes.
2. Beef in sauce (meaning: cow is angry)
Put the beef in cold water, soak for 3 hours, need to change the water halfway, and soak in blood water. Put it in a bowl and pour half a catty of soy sauce, spread evenly, and put it in the refrigerator to marinate overnight. After marinating, pour it into the pot together with the soy sauce, add water and boil over high heat to skim off the blood foam, add ginger, star anise, cinnamon, bay leaves, tangerine peel, grass fruit, pepper, hawthorn, dried chili, tofu milk, sweet noodle sauce, onion, salt, transfer to the pressure cooker, select toughness for taste, press and let cool, transfer to the refrigerator for more than 6 hours, and the sauced beef is ready.
3. Colorful corn (meaning: full of gold and jade)
Add a spoonful of salt and oil to the boiling water in the pot, pour in the corn, green beans, carrots and snow peas, blanch and remove for later use. Pour a little oil into the pot, put the marinated shrimp in the pot, stir-fry until it changes color, pour in corn, green beans, carrots, snow peas, add salt, sugar, chicken essence, pour in water starch to thicken, stir evenly and put out the pot to shape.
4. Shredded pork in Beijing sauce (meaning: flowers bloom and become rich)
Cut the tenderloin into shreds, pour in green onion and ginger water to grasp well, add salt, white pepper, light soy sauce, dark soy sauce, whip until starched, beat into an egg white, then add thicker starch water, stir well, pour in a little cooking oil to lock in the moisture and set aside. Put shredded green onions, shredded carrots, and shredded coriander into the whole tofu skin, roll them tightly, and cut the oblique knife in an approximate diamond shape, and put them on a plate in a circle to make a shape. Pour oil into the pan, pour the shredded meat into the hot oil, quickly slide away, change color and serve. In another pot, pour in a little oil, add three spoons of sweet noodle sauce, a spoonful of soybean paste, a little sugar, add shredded meat and stir-fry evenly.
5. Saliva chicken (meaning: good luck)
Remove the bones of two chicken thighs, cool the pot under water, add green onions, ginger, star anise, bay leaves, salt, cooking wine, add soaked yellow gardenia water, boil for 20 minutes, remove and put in cold water, prepare an empty bowl, put in salt, chicken essence, sugar, light soy sauce, white pepper, shallots, minced garlic, coriander, cooked sesame seeds, cooked peanuts, millet spicy, red oil chili, add 2 spoons of chicken broth, stir well, and pour it into the cut chicken pieces.
6. Steamed eggs with tofu (meaning: thriving)
2 bags of egg tofu, cut into sections and put them on a plate, take three eggs, beat them and pour them into the plate, cover them with a lid, steam them for 5 minutes and then put the shrimp on the pot, steam them for another 3 minutes, after leaving the pot, pour a circle of boiling juice and add shallots to garnish.
7. Soy sauce cabbage (meaning: wealth / wealth)
Break the baby cabbage layer by layer, put it in boiling water to cook, take it out and put it on a plate for later use, put a little water in the pot, put 2 spoons of steamed fish soy sauce, half a spoon of sugar, 1 spoon of oyster sauce, 1 spoon of aged vinegar, pour it on the cabbage after heating, put a little green onion and ginger shreds and pour a spoonful of hot oil, and put in coriander to decorate.
8. Leek dumplings (meaning: long wealth, reunion)
After chopping the leeks, add cooking oil to lock in the moisture and set aside. Divide the meat filling into three times, add the large water soaked in pepper, star anise, cinnamon, green onion and ginger, whip and absorb, then add light soy sauce, oyster sauce, salt, white pepper, mix well, pour in leeks and mix evenly.
9. Vegetable salad (meaning: colorful, colorful)
This dish is relatively simple, purple cabbage, lettuce, cherry tomatoes, bitter chrysanthemum, shrimp, put on a plate, pour in salad dressing, mix well, Chinese New Year's Eve rice big fish and meat are tired of eating, this vegetable salad can be a good relief.