Suzhou is one of the famous historical and cultural cities in China, with a history of nearly 2500 years, and is the birthplace of Wu culture. This historic Jiangnan town, the food culture is also deep, local food is famous in the world, Su-style noodles and Su-style snacks are more famous, Suzhou cuisine cooking process is very exquisite, the selection of materials is more refined, Suzhou deserves to be the center of traditional food culture in eastern China.
Suzhou has a long-established brand founded in 1757, which was originally based on noodles and stir-fried vegetables, and because the noodles were delicious, their reputation was greatly enhanced, and it became a noodle restaurant known to everyone in Suzhou.
Nowadays, the business is still hot after the renovation of this old brand, many foreign tourists come to visit, the decoration of this shop is antique, very jiangnan garden flavor, the service in the store is also very in place, each dish is very exquisite, even a very simple plate of small cold dishes, vinegar sauce zucchini, people feel love to let go, dare not mouth.
This old brand originally did the protagonist's noodles, now has become a foil, people are full of wine and rice, symbolically eat two bites, mainly to the main dish, there is a signature dish in the store, squirrel cinnamon sold to 258 a piece, but people who have eaten it feel that the form is greater than the content, to talk about delicious, really not as good as his family a bowl of 10 yuan of red soup noodles.
Because this is the store's signature dish, guests almost every table must order, the chef in front of the guests, the fish plate on the table, drizzled with sauce, but also with grapes as embellishment, the details are also in place, the eyes of the fish are passed, the court is full of feeling, but it is disappointing to eat, the crust is not crisp at all, the sauce is too sweet, sweet to make people feel greasy, the umami taste of the meat can not be eaten at all, 258 yuan a piece, not as good as the general small shop sold 168 squirrel cinnamon fish delicious.
A bowl of humble 10 yuan red soup noodles, but it is amazing to eat noodles, it looks very light, but it is particularly fresh in the mouth, the noodles are tender and chewy, this taste is really difficult to eat elsewhere, it is worthy of the old brand that started with noodles, and the craftsmanship of making noodles is still exquisite.
The white noodle soup in the shop is 2 yuan cheaper than the red soup noodles, which is also not bad, the noodles are evenly thick and thin, and the soup is clear and delicious, far more unforgettable than the signature dish.
Every dish in the shop, the presentation is very exquisite, the ingredients used are also very elaborate, but the taste is mostly ordinary, there is no particular surprise, the popularity of this old brand is very high, many tourists are rushing to fame, locals rarely patronize, not only because of the high price, the reason, you taste!