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The little cold is not cold, these Lingnan customs warm the stomach and heart
Xiaohan has arrived, and the new year has appeared
Xinyi white stone strawberries are dotted with green leaves
Siheung sugar oranges hang on the branches
Wuchuan Bopu sausage is fragrant for ten miles
The good scenery of Lingnan is new again
This map of Xiaohan Guangdong scenery
Take you to see the taste of the winter solstice
Xiaohan Guangdong Customs, Which One Do You Pick (You Can Choose More Than Other) Shaoguan Shixing Shatang Tangerine Meizhou Dapu Hangjiao Zhanjiang Wuchuan Bopu Sausage Maoming Xinyi Baishi Strawberry Yangjiang Yangxi Chengcun Oyster Qingyuan Yingde Sugarcane Chaozhou Six acres of star fruit Submit
Shaoguan
Siheung sand tangerine
Siheung is rich in products and fruits throughout the year
In winter, the ripening season of citrus is reached
Red rock sugar oranges hung like lanterns on the branches
The frost in the morning has not yet melted
The growers put on aprons and gloves to hook the oranges off
Siheung has plenty of sunshine and abundant rainfall
Locally produced tangerines in sand sugar
Sweet as granulated sugar, juicy and seedless
The flesh is crisp and sweet
Take a bite and the sweet stimulation will stand on the tip of the tongue
Mei-hsien
Tai Po hangjiao
In winter, the warm sun sprinkles Meizhou Dapu Hangjiao Base
The peppers are gradually ripe, and the workers are busy picking
Unlike traditional breeding techniques
Aerospace breeding can greatly improve quality in a short period of time
In the maturity period, yield, nutritional value, disease resistance, etc
All of them are better than the original varieties
Tai Po hang's pepper skin is thin and verdant
The spicy flavor is fragrant and the flesh is thick
In winter, there is a sea pepper, which is "spicy".
Zhanjiang
Wuchuan Bopu sausage
The north wind rises to dry the sausage, and the Bopu sausage has a strong fragrance
Wuchuan Bopu sausage is quite famous in the local area
Use fresh pork from the morning slaughter
Mix lean and fatty meats in proportions according to the recipe
Then add salt, cinnamon, star anise, etc. to taste
A total of 10 processes such as cleaning, cutting, and chopping meat are required
before it can be made
The surface is shiny and attractive, and the food is salty and delicious
Pre-steamed vegetables
It can also be used for stir-frying, cooking cured rice
Just take a bite of the sausage with the hot rice
It's a blessing in winter
Shigena
Xinyi white stone strawberry
In Xizhai Village, Baishi Town, Xinyi City
Red strawberries dot the green leaves
Strawberry varieties from Jiande City, Zhejiang, the "hometown of Chinese strawberries", were introduced
Take advantage of the good transportation location of Baishi Town
and the tourism resources of Sanhua Li Resort
Xizhai Village constructs a sightseeing agriculture, picking and playing
Boutique leisure tourism routes
There are 3 varieties of Miaoxiang, Frandi and Jiande red in the local area
The fruit is plump and round, and the flesh is juicy and sweet
One bite is sweet and delicious
Yangjiang
Yangxi Chengcun oysters
Oysters are "home meals" for Yangjiang people
The water source of the oyster field in Yangxi Cheng Village is moderately salty
It is rich in microorganisms and is very suitable for the growth of oysters
Oysters have been cultivated for more than 500 years
The oysters produced are clean and plump
The meat is smooth and elastic
程村蚝饭、清蒸生蚝、芝士焗蚝......
Oysters can be eaten in a variety of ways
Eating oysters in winter, the fatty and fresh taste fills the taste buds
This is the best taste of the world
Qingyuan
Yingde sugar cane
The harvester is shuttling back and forth in the sugar cane fields at full speed
Hundreds of trucks transport sugar cane to all parts of the country
In Yingde in winter, this is a common scene every day
Yingde is the "hometown of China's fruit cane"
The sugarcane planting area is about 60,000 acres
It is sunny, sandy and mild
The resulting sugarcane has thin skin, sweet flesh, and juicy flesh
It has the effect of clearing heat and detoxifying, moistening the lungs and clearing the spleen
In addition to direct consumption
Sugar cane is also made into brown sugar
Exported to domestic and Japanese markets
Teochew
Six acres of star fruit
In Liumu Village, Qiaodong Street, Xiangqiao District, Chaozhou
Verdant and yellow star fruit dots the branches
Liumu Village has a long history of growing star fruit
As early as the 70s of the 20th century, it was sold to Hong Kong and other places
Over time, on the basis of taste and texture
Six acres of star fruit further pursue fruit size
Introduced "honey" star fruit from Taiwan
The star fruit produced is large, thin-skinned, juicy and thick, sweet and sour and appetizing
Contains a variety of vitamins and minerals
Fresh star fruit, star fruit juice, licorice star fruit......
Unlock N sweet ways to eat star fruit
A bite of Yingde sugar cane is crisp and sweet
A Yangxi Cheng Village oysters are smooth and tender and fragrant
A Xinyi white stone strawberry is sweet
Come and taste the good flavor of Lingnan
The little cold is not cold, and it warms the stomach and heart
【Planning】Bi Shiming
【Co-ordinator】Chen Danjia, Wu Simin
【Copywriting/Video】Li Kaili
【Linkage】Tang Yin, Wei Liwen, Huang Peiqiang, Lin Lu, Mai Sirong, Zou Xiangliang, Zhao Qiang, Liu Qiuyi, Yang Ke
【Design】Ou Jieying
【Author】
[Source] Southern Press Media Group Southern + client