Why can't the 165-year-old "Goubuli" buns sell now?
Click "Follow" in the upper right corner of the troublesome officials, which is not only convenient for you to discuss and share, but also can bring you a different sense of participation, thank you for your support!
With a history of 165 years, Goubuli buns should have been loved by everyone, but now they have really become "Goubuli" buns, which is really embarrassing.
When it comes to Goubuli Buns, we have to talk about the founder, as the founder of Goubuli Buns, it can be said that the story about him will not be less than that of Goubuli Buns.
The founder grew up in a poor family, working in a steamed bun shop at a young age, and the cruelty of fate did not make him succumb, but tried his best to survive.
From doing odd jobs at the beginning, to becoming an apprentice of the family, and then to becoming a "bun" master, it can be said that this is in exchange for his hard work, but he has never forgotten his original intention.
He used all his savings to rent a shop to sell steamed buns, from the raw materials to the steamed buns, it can be said that every step is carefully calculated, even the fillings are carefully selected, and he has never been sloppy about making steamed buns.
And his buns have also been recognized by everyone, as his business is getting better and better, he has not only cut corners, but also insisted on using the best raw materials.
It is also because the business is so good that he often forgets the customers who come to eat the steamed buns, and because the founder has a nickname "Gouzi" that many people will jokingly call the steamed buns he bought from him "Goubuli".
He carried forward the Goubuli bun, but his descendants may not necessarily continue to do so, although there were glorious moments in between, but it was only a flash in the pan.
But the brand of Goubuli buns really makes many people know, but because the price of Goubuli buns is prohibitive, it can be said that the decline of Goubuli buns is not without reason.
From the beginning of the acceptable affordable Goubuli buns to the "sky-high" Goubuli buns, the most unacceptable thing for many people is that the original taste of Goubuli buns is gone, but there is only the copper smell of money.
So that people who come to this place want to taste the famous Goubuli buns, the locals will advise tourists not to go, which also causes not many people to go to taste, which also causes Goubuli buns to gradually fall silent.
In fact, for many locals, Goubuli buns have become a part of them, and no one will be reluctant to bring their relatives and friends to taste the delicious food of their childhood, and it is also their helplessness not to recommend it.
No matter how constantly changing the bun is, it can't be separated from the fact that it is the bun, and the bun can be innovative, but it can't just innovate the price.
Furthermore, it's not that everyone can't accept the price of Goubuli buns, but if Goubuli buns can't even guarantee the most basic taste, how many people will support Goubuli buns.
It can be said that Goubuli Bun has today's situation, and it is more of a failure to make decisions as Goubuli Bun, and a reasonable price and original taste are the basis for Goubuli Bun to survive.
Click "Follow" in the upper right corner of the troublesome officials, which is not only convenient for you to discuss and share, but also can bring you a different sense of participation, thank you for your support!
