01 Snow dyes everything, the beginning of winter
"Late day wants snow, can drink a cup of nothing", now the beginning of winter has passed, the light snow has arrived, the weather in the north can be described as a night into winter, whether it is from the warmth measures or food, everyone has entered the state of keeping warm from the cold.
There seems to be a kind of magic in drinking in winter, one person drinks alone, two people drink together, and three people form a feast. The chair seat in front of the window admires the world wrapped in silver, drinking warm and refined wine, the entrance is warm and mellow, and it can arouse the warmth in the heart.
02 Drink alcohol to warm up
Wine, known as the "first of a hundred medicines", Chinese medicine interprets wine as follows: wine is warm, bitter and sweet, has the effect of warming the blood veins, dispersing medicinal power, warming the stomach, dispelling wind and cold, invigorating yang energy, and eliminating fatigue. Drinking craft beer in moderation in winter can promote blood circulation and activate meridians.
In the cold winter, warm a pot of craft beer, just a few plates of side dishes with wine, get together with friends and friends, around the stove, drink wine, warm up and drive away the cold.
03 Recommended wine tasting in winter
The world is cold at the beginning, holding a cup is love, and drinking is warm. Friends who don't know what to drink must arrange a wave of craft beer suitable for winter drinking, and you can choose the craft beer that suits you according to your preferences~
NO.1 German-style wheat craft brewing
It's a light, refreshing, high-kill German wheat beer with a dry, fluffy mouthfeel and a unique aroma of banana and cloves, with hints of lemon and vanilla.
The taste is layered, the rich foam is the most refined, white and delicate, and the fragrance is pleasant, which is very suitable for drinking with friends in winter.
NO.2 Professor Pi Belgian flavor golden ale
This is a classic Belgian golden ale with the addition of orange peel and coriander seeds to add to the rich aroma of the beer.
The wine is warm and full-bodied, with a bright and gorgeous golden colour, and a clean malt aroma wrapped in full-bodied fruit aromas and pleasant vanilla notes, fresh and lively.
The taste is mellow and fresh, the layering is distinct, the hop flavor is soft, the balance is good, the aftertaste is sweet, long and thick, especially suitable for drinking with hot pot and meat delicacies in winter!
NO.3 Yinghao Yellow Craft Beer
The most eye-catching thing about this yellow essence craft warm beer is that it is made of more than a dozen kinds of health herbs with the same origin as yellow essence and kudzu, which are brewed through special technology and raw material ratio, which not only meets the quality standards of traditional beer, but also fully highlights the powerful health and warming effects of the above raw materials.
The yellow essence in the raw material is rich in nutrients, and has the effect of nourishing the kidney and invigorating qi, nourishing yin and nourishing blood, and the pueraria lobata has the effect of enhancing liver and kidney function, warming the stomach and strengthening the spleen.
The wine is golden in color, with delicate fruity and malty aromas, refreshing on the palate.
Moreover, the nutritional value is high, which can not only warm and nourish the whole body, but also improve the body function to a certain extent, fill the essence, etc., and the body and mind are warm after a cup!
When the wind rises, the wine is warm, drink a glass of good wine, warm the throat, warm the limbs, and open a warm winter.