I bought a pound of field chicken in the supermarket, and the supermarket owner helped to deal with it, took it back with water first, and washed it again
Then add a little salt, chicken essence, pepper, cooking wine, water starch, egg white, and marinate first
Prepare the ingredients, I myself prepared, ham sausage, potatoes, soybean sprouts, green onions and coriander, ginger, garlic, first sauté the potatoes into the water, because the potatoes are not so fast cooked, so when cooked it is relatively fast
When you're ready, grease the marinated chicken to remove a certain fishy smell
Then boil the oil, put in the ginger, garlic, stir-fry, put in the potatoes and ham sausages to fry the incense and add water to boil, add salt, chicken essence, sugar, simple seasoning is good, put in the soybean sprouts, after the water is boiled, fish out and put it into the basin, and then put the fried field chicken into the pot to boil, start the pot, sprinkle the onion and coriander and garlic on the chicken, pour hot oil on it, some have questions why I did not add peppers, because there are children who also want to eat without putting peppers, if there are peppers, if there is a pepper, it will taste better