Recently, the Ministry of Agriculture and Rural Development of Vietnam and the People's Committee of Penang Tre Province jointly held the launch ceremony of the first batch of Vietnamese pomelo exported to the United States in Penang Tre Province.
Vietnam's first batch of grapefruit exported to the United States release site (source network)
According to Vietnamese media reports, the United States is one of the most demanding markets in the world, but the country has a huge demand for a variety of fresh fruits. In order to export the first batch of pomelo to the United States through the regular trade channel, all grapefruit planting areas and packaging factories in Vietnam have made preparations in all aspects and accepted multi-stage inspections by specialized agencies of the two countries to meet the requirements of pest quarantine inspection and control, food hygiene and safety, etc., to ensure that pesticide residues do not exceed the standard; Strict adherence to packaging regulations, ensuring accuracy of traceability, etc.
The first Vietnamese grapefruit transporter exported to the United States (source network)
Vietnamese pomelo is the seventh fruit approved for export to the United States. At present, Vietnam has 105,400 hectares of pomelo planting area, with an annual output of nearly 90,500 tons, rich varieties and local characteristics, the rest are mango, longan, lychee, dragon fruit, rambutan and star apple. This is the huge potential and broad space for Vietnamese grapefruit and even various fruits to enter the US market.
Betel pomelo
Penang Tre province is the place where Vietnam's first pomelo was exported to the United States. At present, among the 7 Vietnamese fruits approved for export to the United States, there are 3 kinds of fruits in Penang Tre Province, namely pomelo, longan and rambutan.