laitimes

Steamed scallops with garlic vermicelli: The garlic flavor is full of flavor in one bite, followed by the fresh sweetness and tender taste of the seafood. The premise is that the scallops must be fresh to make this taste. #美食

author:The kitchen is small and bright

Steamed scallops with garlic vermicelli:

The garlic flavor is full of flavor after eating, followed by the fresh sweetness and tender taste of the seafood. The premise is that the scallops must be fresh to make this taste. #Food ##Winter Food Season##美食战疫 #

Steamed scallops with garlic vermicelli: The garlic flavor is full of flavor in one bite, followed by the fresh sweetness and tender taste of the seafood. The premise is that the scallops must be fresh to make this taste. #美食
Steamed scallops with garlic vermicelli: The garlic flavor is full of flavor in one bite, followed by the fresh sweetness and tender taste of the seafood. The premise is that the scallops must be fresh to make this taste. #美食
Steamed scallops with garlic vermicelli: The garlic flavor is full of flavor in one bite, followed by the fresh sweetness and tender taste of the seafood. The premise is that the scallops must be fresh to make this taste. #美食

Read on