Winter is really a season of hoarding meat, unconsciously gained several pounds, but this is not a problem, happy is good! Where does happiness come from? Then I have to mention the hot pot again, and today I want to introduce you to the "sumo hot pot".
Sumo hot pot? It doesn't matter if I hear this name, it doesn't matter, because I'm the same, haha ~ hear "sumo", I believe that everyone's brain is flashing by is two fat people, cough, sumo has always been known as Japan's "national skill", want to become a sumo wrestler of course to have high requirements drops!
Like what:
The entry requirements for sumo are: under 23 years old, junior high school education level or above, height of 167cm or more, weight of more than 67 kilograms. After the introduction of sumo wrestling, the weight gain is generally 100/100, and increasing the weight is the main task.
How do you gain weight? Horizontal and vertical is to eat and sleep. It is said that sumo wrestlers eat hot pots at once, and these hot pots are called "ちゃんこ", which is now "sumo hot pot". Not only are the portions so large and the ingredients abundant, but it's important to get the sumo wrestlers to feel full!
Sumo as a national treasure of Japan's traditional sports, highly respected and loved by the Japanese people, and now sumo hot pot in Japan has become a popular cuisine that everyone is accustomed to, everyone loves it, not only because it is derived from sumo sports, but also because it is famous for its low-fat and high nutrition, large portion size, and many contents, and because Japan advocates healthy diet, rejects too many additive flavorings, so the soup base of sumo hot pot is completely made of a variety of fresh ingredients, and the taste is delicious and beautiful , healthy and delicious.
In the early days, the traditional sumo pot only had chicken, and pigs and beef could not be seen, because in sumo wrestling matches, losing by hitting the ground with both hands, and the chickens stood on their feet to take advantage of their beauty. There will also be meatballs, as meatballs are a symbol of winning consecutive victories with white stars. But there aren't so many taboos anymore. This warm pot of meat and vegetables, nutritious and delicious, is the first choice for family dinners in winter!
Nowadays, sumo pots do not have fixed ingredients or ingredients, and if fixed ingredients and seasonings are used, sumo wrestlers will also eat them ~ so the spices of the sumo pot have a variety of flavors such as soy sauce, salt, and miso, and are not limited to a single seasoning.
The ingredients are also as varied, and their ingredients and seasonings will vary depending on the training, the only constant is the large amount of ingredients and the rich content. There are many shops in Japan that offer sumo pots, but please note that pot dishes made in izakayas or households that have nothing to do with sumo wrestling are not called "sumo pots". However, there are also some shops that deliberately name their pot dishes "sumo pot", and everyone should pay attention to screening.