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Longjing phoenix slices, eat elegant and refreshing, chicken slices are smooth and tender, and also carry a hint of Longjing tea aroma

author:Little Seven Foodie

Introduction: hello, dear friends, hello, today Xiaobian to share this food recipe is unique, and bright colors, eat elegant and refreshing, chicken slices are smooth and tender, but also with a faint hint of Longjing tea aroma, the name of this dish is called Longjing phoenix slices, and then Xiaobian will share the production method of this delicacy to everyone.

Longjing phoenix slices, eat elegant and refreshing, chicken slices are smooth and tender, and also carry a hint of Longjing tea aroma

Food name: Longjing phoenix slices.

Prepare the ingredients

Ingredients: Longjing tea leaves 15 g, chicken breast meat 200 g, eggs 2, cucumber peel 50 g, count ham 50 g.

Seasoning: 15 grams of cooking wine, 300 grams of clear soup, 1 gram of pepper noodles, 30 grams of water bean powder, 2 grams of monosodium glutamate, appropriate amount of dried bean flour, 5 grams of edible salt.

Longjing phoenix slices, eat elegant and refreshing, chicken slices are smooth and tender, and also carry a hint of Longjing tea aroma

Preparation method

Step 1: First we put the prepared chicken breast meat in clean water, then remove the white skin, drain the water on the cutting board, cut it into 4 cm long thin slices, then put it into a bowl, then add the appropriate amount of salt, cooking wine, pepper noodles, grab it by hand, put it aside, marinate it into the flavor, then mix the dried bean powder and egg whites into a paste, then put the chicken slices into it, grab and mix well, put aside, and set aside.

Step 2: Put the ham on the cutting board, cut into 2.5 cm long thin slices, then wash the cucumber skin with water, drain the water on the cutting board, cut into flower blades, then take out another pot, add the right amount of water to the pot, wait until the water in the pot is boiling, put the cut cucumber peel in the boiling water pot and blanch it, until it is cooked, then fish it up and put it in cold water to cool.

Longjing phoenix slices, eat elegant and refreshing, chicken slices are smooth and tender, and also carry a hint of Longjing tea aroma

Step 3: Put the prepared Longjing tea leaves in boiling water, then pour the first tea into the water for the second time, almost 75 grams of tea, and then put it in a glass and buckle it in the middle of the disc.

Step 4: Then take out another pot, put 300 grams of clear soup in the pot, turn it to high heat, bring the soup in the pot to a boil, then put the chicken slices into the pot, wait until the chicken slices in the pot have just cooked, and after scattering, you can fish them out and put them around the glass in the dish.

Step 5: Then change some clear soup in the pot, add the right amount of MSG tea to taste good, then put the ham slices into the pot, and then put the cucumber peel into it, burn until it tastes, then you can use the water bean flour to hook, then you can get up the pot, pour all on the chicken slices, put the ham and cucumbers on the whole dish, the Longjing phoenix slices are made, you can start eating.

Longjing phoenix slices, eat elegant and refreshing, chicken slices are smooth and tender, and also carry a hint of Longjing tea aroma

Conclusion: The above is the whole production process of dragon and phoenix slices shared by Xiaobian, this dish not only looks beautiful, but also eats very nutritious, but also very flavorful, the production method is also very simple, only need 5 simple steps to make it, the required ingredients are also extremely common in our lives, have you learned?

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