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Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

author:Bean and fruit delicacies
Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

Fat but not greasy, melt in the mouth, super rice plum vegetable roast meat, let's make it up~

By frantically probing on the edge of breaking a hundred

<h2>Royalties</h2>

Pork belly 500 g

Ginger to taste

Onion to taste

Prunes casually

1 octagon

1 piece of cinnamon

2 incense leaves

Dried peppers a little

Salt to taste

Rock sugar to taste

<h2>Practice steps</h2>

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

1. Brew the plum vegetables for 1 hour in advance.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

2: Cut the pork belly into pieces.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

3: Put the pork belly in cold water, pour in a little cooking wine, blanch the water until boiling and fishing out.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

4: Wash and drain the pork belly with warm water after blanching.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

5: Sit in the pan and raise the oil, pour in an appropriate amount of rock sugar, and sauté the sugar color on low heat.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

6: After the sugar color is fried, pour in the pork belly and stir-fry until evenly colored.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

7: Pour in an appropriate amount of cooking wine, light soy sauce, soy sauce, then add ginger slices, star anise, cinnamon and dried chili peppers.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

8: Pour boiling water, put the green onion, cover the pot, bring to a boil over high heat, simmer for 40 minutes.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

9: Drain the plum vegetables.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

10: Pour the plum vegetables into a pot, add salt to taste, continue to simmer on low heat for 15 minutes.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

11: Collect juice over high heat.

Fragrant to drooling rice killer: plum vegetables roast meat, the next rice artifact all rely on it

12, delicious ready-to-eat, eat it ~

<h2>Nutritional benefits of pork belly</h2>

1. Supplement protein

Pork provides humans with high-quality protein and essential fatty acids. Pork provides heme (organic iron) and cysteine, which promotes iron absorption, and can improve iron deficiency anemia.

2. Nourish the kidneys and nourish the blood

Pork tastes sweet and salty, flat in nature, into the spleen, stomach, kidney meridians; Nourish the kidneys and nourish the blood, nourish the yin and moisten the dry; Indications for the treatment of fever and injury, thirst quenching, weak kidney, postpartum blood deficiency, dry cough, constipation, deficiency, yin, dryness, liver yin, moisturizing skin, two stools and quenching thirst.

3. Moisturizing

Pork boiled soup can be urgently replenished due to insufficient liquid caused by irritability, dry cough, constipation and dystocia.

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