By Ding Wenwen
<h2>Royalties</h2>
Cinnamon sugar powder:
Cinnamon powder 12 g
Butter 5 g
Caramel Apples:
Apple 1 pc
Brown sugar 10 g
<h2>Practice steps</h2>
1, the basic dough part, I will not repeat the text, you can refer to the milk meal package directly jump to the apple brown sugar filling apple diced, pour brown sugar stir-fry low heat, until the water is completely absorbed, turn off the heat and let cool
2: Roll out the fermented dough, roll it out, spread it with butter, sprinkle with cinnamon powder, spread the apple brown sugar filling, and roll it up
3. Cut into equal portions
4, fermentation to 1.5 times larger, 180 degrees for 20 minutes
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