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Taiwan Alpine Oolong Tea Variety - Taiwan Tea No. 12

author:Shao Dangjia

Taiwan Tea No. 12 alias | Jinxuan, 27 Zai

"Taiwan Tea No. 12" is officially cultivated by Taiwan, named and published in 1981, strain number 2027, is a shrub type, small leaf species, mesozoic tea plant varieties, suitable for making oolong tea. In appearance, the leaves of "Taiwan Tea No. 12" are thick flesh, the tea buds are green and yellow, the leaf shape is wide oval, the serrations are large and sparse, and the obtuse angle between the main lateral veins is large.

Taiwan Alpine Oolong Tea Variety - Taiwan Tea No. 12

Taicha No. 12 tea leaves are taught to be wide oval in shape, with large contour serrations and an angle of nearly 90 degrees between the main vein and the lateral vein

When "Taiwan Tea No. 12" is made into a lightly fermented oolong tea, the floral fragrance is strong and high, and it has a special milk aroma. The excellent flavor quality coupled with the abundant yield and the consistent price, which is popular with farmers and gourmets who drink oolong tea, therefore, "Taiwan Tea No. 12" is the same as "Qingxin Oolong", which is planted throughout Taiwan and has a high degree of planting overlap between the two.

Taiwan Alpine Oolong Tea Variety - Taiwan Tea No. 12

The mainland knows more about alpine oolong tea, such as Jinxuan, Alishan, Alishan winter slices, etc. are made of this variety.

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