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The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

author:Bean and fruit delicacies
The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

Sweet and sour, QQ bullets, delicious and nutritious 🥳 😯 "Cranberry" magic: Cranberries are rich in vitamin C, antioxidants and other nutrients Oh ~ Suitable for sharing small snacks with little sisters, the method is simple ✅

By Chau Star Foods

Chausing horseshoe powder 100ml

Coconut milk 100ml

Cranberry 50g

100ml sugar

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

1. Prepare all ingredients.

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

2, [cranberry pulp method] 1️⃣250ml of water ➕50g cranberries simmered on low heat until discolored, filter the cranberry residue can be. ⃣ !️ 2️Stir in 50ml horseshoe powder ➕100ml cranberry juice sifted. ⃣ 50ml sugar ➕100ml cranberry syrup !️ 3️boiled, ceased, add 20ml cranberry syrup, stir while pouring until thick. 4️⃣ Finally, pour in the remaining cranberry pulp and stir well.

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

3, [white pulp method] 1️⃣ with 50ml of horseshoe powder ➕100ml of coconut milk, pour into a bowl and stir evenly, filter through a sieve once and set aside. ⃣ Pour 100ml of water, 50ml of sugar, bring to a boil over low heat, stop the heat, add 20ml of mixed !️ 2️horseshoe powder, stir while pouring until thick. ️ Cooked pulp is ready! !️ 3️⃣ Cooked pulp is finally poured into the remaining raw pulp, stir well.

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

4, ✅ both kinds of pulp are ready, now on the pot steaming 1️⃣ put enough water in the pot to bring to a boil. 2️⃣ Use cranberry pulp as the first layer, cover the pot and steam for about 2 minutes, the surface is free of moisture, then put in the white pulp, cover the pot and steam for 2 minutes, and so on. ️ Be sure to stir when spooning, because horseshoe powder is easy to precipitate.

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

5, steamed and cooled for about 2 hours, be sure to put it dry and then cut!!️! !️

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

6, when cutting the knife can be dipped in some water, it will not stick to the knife, once it goes down to cut out a smooth surface, the layers are clear.

The skill of sweet and sour cranberry coconut milk mille-feuille must be obtained

7, with the crisper box sealed preservation, room temperature can be put 1 to 2 days, refrigeration for 3 to 4 days, of course, the faster you eat the taste of the better ~

If you like it, you can collect it and make it for your little sister to eat*^_^*

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

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