As the saying goes, a mountain eats a mountain. Huizhou mountain high forest dense, humid air, wild plant resources are rich and colorful, everything is available. Not to mention the world-famous Qi Hong, Tun Green, Huangshan Maofeng, Taiping Monkey Kui... Throughout the year, there are even more mountain treasures and wild game. Spring alone, many wild vegetables become the main dishes on the daily table. For example, mushrooms include shiitake mushrooms, fungus, ground ear, stone ear, etc., bamboo shoots include winter shoots, spring shoots, water shoots, solid shoots, thunder shoots, whip shoots, etc., and grasses include artemisia marlan, cabbage, wild wormwood, lily, bitter vegetables, cress, mountain fern, water fern, etc.; there are also toon, wisteria flowers, five plus peel, and so on.
For example, bamboo shoots, which are recorded in the Anhui Tongzhi: "Bamboo shoots come out of Huizhou Liuyi, and the taste of those who ask the government and the mountains is particularly good, the red flesh is white, and the fallen ground can be broken." The bamboo shoot has reached the point where it falls to the ground and is broken, and it is completely conceivable that it is crisp and tender.
Anhui people asked Zhengshan bamboo shoot stew
While being grateful for the gifts of nature, Huizhou people like to plant fruit trees in front of and behind the houses and in the courtyard mountains. Only the four seasons of flowers and fruits produced in SheXian County, Huizhou, to say the least, there are hundreds of species. Santan loquat, Shangfeng Sydney pear, Fudai bayberry, Jiekou kumquat, as well as Huangshan kiwifruit, Huizhou Gongju, Yixian xiangyu, etc., are all well-known rare fruits. Wuli Village in Yixian County is rich in peaches, which makes Guyi enjoy the reputation of "peach blossom source in the people's home".
Because mountain treasures and fruits and vegetables eat more, it is the best adjustment for "serious lustful" and "mildly corrupt" emblem dishes. Coupled with the excellent natural ecological environment, people are diligent and capable, making Huizhou worthy of being a rich and long-lived hometown with beautiful mountains and waters.
Emblem cuisine representative dish:
As a characteristic hotel featuring Hui cuisine, Anhui Renjia Hotel has been committed to inheriting and carrying forward the classic Huizhou cuisine, so that more and more people like Huizhou cuisine and like the Huizhou culture in the same vein.