Pancake fruit has a special feeling for Tianjin people,
And this pancake fruit can sell a thousand servings a day!
It is also a long-established pancake fruit from Tianjin,
So every day at 8 o'clock they start grinding the batter of the pancake fruit:
Part 1 is done by 3 generations
Tianjin people in a foreign land,
Maybe you will understand the soul of the pancake fruit
▼
Kitchen 3
I sold thousands of pancake fruits a day, all by one person!
With it, there is no longer a need to look around for "ghost stalls"
Ancestral secret recipe, others want to imitate can not imitate the delicious!
" Help me pack 2 sets of pancake fruit "
Daily freshly ground mung bean batter
Making pancake fruit is not so simple, because it requires slow work and even the batter needs to be careful. They use mung bean mill batter at home, which is costly but tastes good.
Every morning at 8 o'clock, the master starts grinding the batter to prepare the materials. Rice milk is first ground two barrels every morning, and then continues to grind, when the popularity is strong, it can grind 30 barrels a day!
Put two eggs at a time
Accustomed to eating the pancake fruit of the ghost stall, I watched the whole production process from the sidelines, and Ben also wanted to tell the master: I want two eggs, more onions, and... How spicy!! As a result, the master told me that each pancake will have 2 eggs, not enough to add more.
You can also bring your own eggs
Eat pancake fruit with eggs this skill, I am afraid that only Tianjin people will understand! If you want to eat an egg multiplied by n pancake fruit, you can also be like me...
△ A plate of eggs angry brush 10 pancake fruits
The soul of the pancake fruit lies in the sauce
Tofu milk and sweet noodle sauce are all the most traditional methods used, the sauce and dough crust combined with the thin crispy shallot and egg aroma, spicy with flavor
Tianjin people's brunch
Tianjin's pancake fruit is different from the Shandong taste we usually eat, there are not too many tricks in it, and it is placed with thin crisp or fritters.
Although their pancake fruit sells for 12 pieces, one serving is enough for 2 sister paper share, and adult men can use it for lunch.
Tianjin people eat pancake fruit, and the good thing is this thin crispness. There is also a "thin crisp queen" in the shop, who is responsible for frying it every day.
Whether you want fritters or thin and crispy, you need to talk to the master yourself, but the guests who come will prefer thin and crispy, and its taste is better.
Pancake fruit is indeed a childhood taste for Tianjin people. Mung bean dough is also different from the kind of white noodles in Beijing, which is thin and tendonic, sprinkled with eggs and black sesame seeds, brushed with sauce, and the sauce also really mentions a lot of flavor.
Eat it must be served with a bowl of soy milk
The soy milk here is afraid that Cantonese people are not accustomed to drinking, because it is beaten out of beans, without adding sugar or mixed with water, and then burned in an iron pot after beating, which is the oldest taste.
The entire restaurant menu is only 6 courses
6 yuan / bowl of tofu brain
Many old acquaintances also like to eat their tofu brain, filled with a bowl of marinade, completely without cutting corners, and the fragrant marinade adds a lot of color to the tofu brain.
Before ordering it, the boss repeatedly confirmed with us with a Tianjin accent: "This tofu brain is salty, do you really want it?" "But after eating, the smooth and tender taste, and then order a few drops of oil spicy seeds, salty and spicy together, do not lose sweet tofu!"
Fried noodles with sauce
In this hot and dry summer, Tianjin people can not do without the fried sauce noodles, the sauce is fragrant, smooth and refreshing, the sauce is the master's own concoction, do not have to go down much, otherwise it will be too salty.
Three fresh beats of brine noodles
Tianjin noodles are also divided into 2 factions, one is the fried sauce noodle party, the other is the three fresh noodle party, the brine sauce is fresh with incense, the noodles are made by hand, so it is particularly tough and fragrant.
Grind the pulp only with mung beans
The menu in the shop is it, there are only 7 dishes on it, although it is simple, but it is full of Tianjin accent when you enter the house, which is very comfortable.
It rained on the day I went, and there were not many people in the store, but there were also many people who came to pack a few copies one after another.
Although the shop is small, the master also carefully prepared all the things, the environment to the dishes and chopsticks, are proper Tsumen culture...
Feasts abound,
But often what keeps people's stomachs is street snacks.
Tianjin pancake fruit
Per capita: 20 rmb
Phone: 13823722919
Opening hours: 09:00-21:00
Address: Futian District Huaqiang North Street Women World No. 112
Submission, cooperation and small editor's private WeChat: 786095081