Ingredients Grass chicken One potato Appropriate amount of green onion Appropriate amount Of ginger Appropriate amount Of seasoning Watercress sauce Three tablespoons of cooking wine One spoonful of light soy sauce 5 ml
By The Promise of The Lost 2017
1: Remove the internal organs, wash and slice the ginger.
2: Bring water to a boil over high heat and add grass chicken, ginger slices, cooking wine to simmer for 5 minutes and filter once.
3: Peel and cut potatoes into pieces.
4: Cut the chicken in half and put the potatoes in the rice cooker.
5: Apply a layer of watercress sauce on the surface and soy sauce.
6: Tie the green onion into a knot and put it in the rice cooker.
7, start the cooking stall, I adjusted for an hour, in fact, 40 minutes can be.
8. Take out and cut into small pieces, you can enjoy!
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