Steamed grouper

#Lucky Chinese New Year's Eve dish #Steamed grouper every year
grouper Steamed grouper
11-11
Steamed grouper, skillfully use the chef's method of steaming fish, remember these 3 items and 8 steps, the fish meat is tender and smooth
grouper Steamed grouper
11-11
Steamed grouper, don't come out of the pot without this step, the secret of being tender and juicy is here
grouper Steamed grouper
11-08
Steamed grouper, steamed in cold or hot water? Chef teaches you professional methods, fish tender and juicy This issue of the guide: steamed grouper, steamed in cold water or hot water? Chef teaches you the professional way, the fish is tender and juicy to make steamed grouper, keeping in mind these seven steps: steamed grouper
Chef grouper Steamed grouper
11-08
Steamed grouper Steamed grouper
grouper Steamed grouper
11-08
How many minutes does steamed grouper steam? The chef will tell you the trick and learn to praise the whole family for your good craftsmanship
Chef grouper Steamed grouper
11-03
Steamed grouper, as long as you master 3 skills, make it tender and juicy, delicious, no fishy taste - [Steamed grouper] ———— production methods and steps———— cooking tips -
grouper Steamed grouper
11-01
69 yuan to buy back a blue grouper, teach you the steamed grouper method, the fish meat is tender and flavorful
69 grouper Steamed grouper
10-28
Steamed grouper
grouper Steamed grouper
10-28
Steamed grouper
grouper Steamed grouper
10-28
Gourmet home cooking recommendations: steamed grouper, braised turtle, white-blanched shrimp, steamed hairy crab
epicure Home cooking grouper Incandescent Steamed grouper
10-28
The simplest steamed grouper in the family style, the taste of the big hotel, the tender skin and the meat are smooth and delicious
Family-style grouper Steamed grouper
10-28
Is steamed grouper delicious? Details matter! These little tricks, have you got it?
grouper Steamed grouper
10-28
Don't have to worry about how to do steamed sea fish, you want to salt? 3 tricks to teach you to make fresh and steamed grouper ingredients: 1 grouper (about 1 and a half pounds) green onion 6 sauces: 2 spoons of light soy sauce, 1 tsp of dark soy sauce, 1 tsp of sugar, a little water, 2 spoons of oil Tips:
grouper Steamed grouper
10-28
Steamed grouper (swallow spotted) that is so delicious that it is not enough to eat for three days
grouper Steamed grouper
10-27