Red bean honey date rice dumplings, simple to prepare, nutritious and delicious! Do it yourself better red bean honey date rice dumpling material preparation method tips
author:Healthy food
Glutinous rice: 500 g
Red beans: 100 g
Dates: 60 g
Rice dumpling leaves: to taste
Rice dumpling rope: appropriate amount
Scissors: One
1
Prepare the ingredients
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Red beans, glutinous rice soaked in water overnight, dates only need to soak 1 hour in advance.
3
Wash the glutinous rice soaked in water and set aside
4
Blanch the rice dumplings in boiling water for three minutes, before washing with cold water and setting aside
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The rice dumpling rope is soaked in advance to soften, washed and set aside
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Take two leaves
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Punched into a funnel
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Put the glutinous rice first, and put the dates first
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Then put the red beans
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Cover it with glutinous rice
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Cover the leaves forward
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Then put the excess leaves and add them inward (in the direction of the person)
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Tie up the rice dumpling rope
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Cut off the excess leaves
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In a pressure cooker, pour an appropriate amount of water and put down the wrapped rice dumplings
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After boiling on high heat, reduce the heat for an hour, turn off the heat and do not rush to open the lid, smoulder for half an hour
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Steamed rice dumplings
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Finished product drawing
Zongzi bag method according to different places, the shape according to their own preferences of the package, zongzi without adding traps can be boiled with water, I add dates, afraid of boiling out too sticky, so change to steaming, cooking time, but also according to the size of their own bag to master the time.