Junlebao bai xiaochun, tender and fresh and sweet, is the taste of good milk

Junlebao Bai Xiaochun, the double increase in nutrition and taste of active protein milk, has been affirmed by registered nutritionist Lei Min! Pure pure active protein milk adopts jet instantaneous sterilization technology, so that the milk retains more active nutrients - α - lactoalbumin, β - lactoglobulin, higher than imported milk, Junlebao milk Pure active protein milk, tender and sweet, is the taste of good milk!

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