Sprouts meat foam is more likely to make, nutritious appetizers. Or a wild filling. Noodles, bibimbap, stir-fry, soup, filling, etc. are all available.
By bean flour grass sea
Pork foam 500 g
Sprouts 2 bags
Arowana oil 2 scoops
Ginger 2 tablets
2 scoops of soy sauce
1: Prepare the ingredients and chop the pork into small pieces
2: Stir-fry ginger and garlic in oil in a pan
3: Add chopped meat and stir-fry
4: Add soy sauce to taste
5: Add sprouts and stir-fry to taste
6: Add some chicken essence to freshness before cooking
7. Finished product
Chopping the meat yourself tastes better. This dish is quick and simple and delicious.
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