Let's visit the Zhang Binqiao Vegetable Market
When I was a child, I liked to sit in the back seat of my mother's bicycle and go to the vegetable market with her to buy vegetables. Not only can you take the initiative in what you eat for dinner today, but you can sometimes get some extra benefits.
Children have a natural tendency towards lively places, and the wet market not only meets this characteristic, but also has a variety of value-added attributes such as small aquariums, fields, and orchards. The experience of visiting a vegetable market is enough to broaden a lot of small knowledge for a five- or six-year-old child.
Compared with other cities, ningbo's vegetable markets are most distinctively characterized by the variety of seafood. And Zhang Binqiao Vegetable Market is more and more small seafood, now the category is more and more abundant, if it is not an old eater, some fish names are afraid that they can't be called.
Walking to the fresh aquatic product area is a bit noisy, the oxygen pump "buzzing" sound, the boss's method is clean and neat, bagging, draining, weighing, oxygen injection, in one go.
The vegetable stalls were red, green and green, and the colors were very beautiful, all purchased that morning, with the cold of the dew.
The business is relatively wide stalls also do flower trading, now everyone pays more attention to the quality of life, when buying a handful of flowers, go home to cut branches and leaves in the vase, take a photo to send a circle of friends, a good mood of the day to share with the little sisters.
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I didn't learn a pair of fire eyes and golden eyes that my mother bought vegetables
It is always a bit timid to go to the traditional market alone to buy vegetables
But! This does not affect our digging up the food around the vegetable farm
Together, Keiko is not picky about eating at Zhang Binqiao Vegetable Farm
part 01
Zhang Binqiao queued the king, 90% of Ningbo people have heard
Xiongxing Roast Goose / No. 133 Zhoumeng North Road
A delicatessen older than me, stories about it are told by old Ningbo people. From cailangqiao vegetable market to white crane vegetable market, from making dim sum to changing runways to making white chopped goose, roast goose, sesame oil duck, the business is booming and is the queue king of Zhang Binqiao vegetable farm.
The name of the shop "Xiongxing Roast Goose" is taken from the surname of the boss and the boss lady, the boss's surname "Xiong" takes the word "Xiong", the boss lady's surname is "Shen", and the Ningbo dialect is homophonous with "Xing", combined together, catchy and has a good meaning.
Roast goose is the first word sign in the shop, similar to the deep well roast goose, but the taste has been improved according to the taste preferences of Ningbo people, the roast goose's marinade pot is rolled in a roll to collect the juice, poured on the goose meat or a single piece dipped to eat, the original soup hanging original taste.
The skin is crispy and the meat is tight, the family entertains guests, and if you want to stir-fry a dish less today, you will come here to cut half and carry a leg.
part 02
Taste of breakfast as a child
Ningbo YoutiaoGe / 438 Zhongshan East Road
It is another mom-and-pop shop, the couple are from the hometown of breakfast - Xianju, with the special BUFF of the territory, Ningbo fritter brother This store has been on fire for eight years, has been in the newspaper on the popular platform, fritters can sell 500 a day.
From the original Dahe Road demolition to Zhang Binqiao Vegetable Farm, the old guests also look for the fragrance to follow together, changing the oil twice a day, such a conscientious business can attract so many loyal guests.
In addition to fritters, there are sugar cakes, rice cakes, hemp balls, the taste of the old bottom is sold freshly, and the food is a hot one.
part 03
Ningbo only has this bowl of sand tea noodles
Fuxiang Xiamen Xiaoguan / No. 128 Zhoumeng North Road
Ningbo people have a unique taste preference for noodles, and the status of noodles, beef noodles and seafood noodles is unshakable, and after this capture of many Ningbo foodies is this bowl of Fujian shacha noodles.
Like seafood noodles, you can choose your own ingredients and cook them in a single pot.
In addition to eating a bowl of sand tea noodles, the Fujian special snacks in the store can not be left behind. There are several flavors of fried spices, roll pork, roll horseshoe, roll corn, bean skin fried crispy cut into pieces dipped in hot sauce to eat together.
There are also Minnan snacks top stream oysters fried, and the grains of oysters are wrapped in eggs.
part 04
This brown sugar bun is the most famous
Zhang Ji Mantou / Lane 138, Zhoumeng North Road
It is also a popular local old shop that has been on TV. The boss is a Taizhou native, just came to the first year of business is not good, he rode a bicycle to sell, at that time the wine is not afraid of the deep alley, good things rely on people to bring people, can bring out the fame.
Ningbo people marry their daughters, move to a new house, and spend the New Year to buy crystal oil bags to get a good color, sweet lard sesame sugar filling, bite a bite and leave it in the palm of their hands, the old Ningbo people love to come here to buy.
In recent years, the dim sum celebrity on the banquet, brown sugar steamed buns, this one has also done a good job, and many large hotels have ordered directly here.
All are made of real brown sugar, not adulterated, and a brand was made in the store.
part 05
It can sell 2000+ small dumplings a day
Ningbo Shuanglong Bao Wang / Zhoumeng North Road Lane 138 and Xianliang Lane intersection 50 meters northeast
Opened for 18 years, TV, newspapers have been on, the hostess herself is very talkative, full of camera sense. Seeing us with camera equipment, we knew how to fit. (You can search for "Keiko is not picky" on Douyin to watch the video Oh ~)
The local pork purchased at a fixed point, the filling does not add onions, stuffed with a self-made skin jelly, a steamed skin freezes, the gravy into the dough is fragrant enough to be delicious, no wonder it can sell 2,000 a day.
It must be accompanied by a bowl of seaweed wontons, thin skin and fresh meat, and a small steamed bun to drink a spoonful of soup, which is really pleasant.
Comments in the comment area tell us #You recommend small shops around Ningbo vegetable market#, let's broaden the food map together!