Follow this step to make scrambled eggs with chili peppers, and fry them out to be absolutely mouth-watering

Egg scrambled pepper in life is a very common dish, I believe that many people are very skilled, but how to make their eggs scrambled pepper taste to a higher level? Today Xiaobian takes you to a plate.

First of all, if the family can eat spicy, then choose Chaotian pepper, if you can't eat spicy, you can choose green pepper. Prepare the ingredients first: green peppers, eggs, shallots and ginger, cooking wine, pepper and salt.

In the first step, the peppers are washed and cut into strips. Beat the eggs into a bowl and stir well, adding cooking wine and salt and pepper.

In the second step, add a little oil, heat the oil, pour in the eggs, and scramble the eggs over medium heat. Put it aside first.

In the third step, add a little new oil to the bottom oil just now, heat up and sauté the minced onion and ginger until the aroma floats out, add the chili pepper and fry, add salt.

In the fourth step, pour the previously scrambled eggs into the pot, stir-fry evenly, and get out of the pan.

This is the method of how to scramble eggs and scramble peppers for everyone, so what other good ideas do you have? Welcome to the comments section!