<h1>Say red sorghum, paint red sorghum one by one Zengrong painting art garden</h1>
Tell you: Why is red sorghum red?
When you hear the name of red sorghum wine, do you think of red sorghum wine? In the hit "Red Sorghum", the red sorghum wine drunk by the actors is also red, but curious and attentive viewers have asked questions, how can the red sorghum rice brewed in red sorghum wine be white, how can it brew so red wine on TV?
So, what is the color of real red sorghum wine?
In fact, friends who have paid attention to alcohol products can see that the red sorghum wine sold in the market is colorless and transparent. The reason why red sorghum wine is famous is because there are many varieties of sorghum, but the red high grain is not suitable for eating, but it is particularly suitable for winemaking, and the red high grain wine is the best among the sorghum wines. The red sorghum wine we see on TV can also be said to be indeed a red sorghum wine, of course, its red color is not brewed, but the freshly brewed wine is added to the shell of the red sorghum, so that the wine becomes red.
Author/Zhang Zengrong
Second, the efficacy of sorghum wine
Chinese medicine believes that sorghum wine can warm the blood and channel the pulse, dispel the wind and disperse the cold, and is suitable for people with stroke, arthritis, numb hands and feet. Drinking a small amount of alcohol at the beginning of the wind chill can prevent colds. Drinking sorghum wine in moderation can reduce blood pressure, but high-strength liquor will make blood pressure rise; all alcohol is absorbed in the stomach, and the higher the degree of liquor, the greater the stimulation and damage to the stomach. Drinking a small amount of sorghum wine can play a role in strengthening the body, which has a preventive effect on cardiovascular diseases, but more than one cup of liquor per day will reduce the health effect to zero, and when the daily excess, it will increase the occurrence of heart disease. In addition, long-term alcohol consumption can cause chronic damage to the heart and vascular system.
Sorghum wine contains a large amount of organic acids, which have a refreshing and refreshing effect. Drinking in moderation reduces excessive excitement and nervousness and relaxes the muscles. Sorghum wine can play a very good weight loss effect. Because beer contains very little sodium, protein and calcium, and does not contain fat and cholesterol, it is very effective in inhibiting the excessive growth of body shape.
In the autumn of the ugly, the sky is clear, the sky is clear, and the wind is blowing. On this good day in the autumn, Zhang Zengrong's comrades-in-arms had the honor of being invited by Wang Yueying, chairman of Henan Hanliang Wang Liquor Co., Ltd., to go to The High-rise Village of Luozhuang Township, Xiayi County, Henan Province to inspect the red sorghum base.
Sorghum is an annual herb with leaves similar to that of corn, but narrower, tidal conical. There are two types of spikes, namely, the spikes grow at the tip of the stem, and the grains are reddish brown, white or yellowish, and there are many varieties, but the red sorghum is the most famous.
At the time when the sorghum was ripe, the endless fields seemed to rise up in a brilliant ground fire overnight, reflecting the vast and boundless sky of the hometown.
Zhang Zengrong, a comrade-in-arms, male, born in October 1964, served as a soldier in a certain department of the Xinjiang Military Region, and is now a member of the China Artists Association, deputy secretary general of the China Academy of Calligraphy and Painting, vice president of the China Public Welfare Runcai Calligraphy and Painting Institute and director of the Art Committee, vice president of the Henan Shengdu Calligraphy and Painting Institute, and a national first-class artist.
Photo of Zhang Zengrong's army brigade
Zhang Zengrong's comrades-in-arms have been influenced by their parents since childhood, and they love the art of calligraphy and painting, and at the age of 5, they copied Liu Gongquan's "Xuan secret pagoda" and Ouyang Qing's "Jiucheng Palace", and at the age of 10, he copied Chinese paintings, and loved qi Baishi's paintings of fish, shrimp, crabs, frogs, lotuses, peonies, gourds, shou peaches, roosters, etc. He studied under the Xibe calligrapher Ge Tuken and Qi Binghui, the granddaughter of Qi Baishi.
Zhang Zengrong, the founder of the Red Sorghum School in Eastern Henan, grew up in the countryside when he was a child, and he was deeply impressed by the whole process of red sorghum from growth to maturity in the field.
At that time, red sorghum nests and cakes were staple foods on the rural dinner table, especially the cakes pasted in the large pot, just unveiled, with a spatula to take the golden pot, you don't mention how hungry it tastes, if it is accompanied by pepper paste, it really makes people eat gobble and relish. If you add sweet potatoes, large meat, and vermicelli, it is even more mouth-watering and beautiful.
Zhang Zengrong's comrades-in-arms looked at this scene and sighed with emotion, spread out the painting clip, and the clever brush was full of flowers.
We all miss the past of the countryside, and now, although we live in the city, if it is convenient, we will often go to the countryside to experience life, feel the idyllic scenery, and bathe in the autumn scenery, which is really valuable.
Good works come from nature, from real life, and sketching is the only way.
Sun Lisha praised the calligraphy of red sorghum
Sun Lisha, male. Born in Beijing on April 2, 1960, China Academy of Calligraphy and Painting - Senior Academician - Vice President, Beijing Collectors Association - Member, China Video Dao Calligraphy and Painting Institute - Member, Beijing Zhejiang Hangzhou Enterprise Chamber of Commerce Specially Appointed Culture Art - Consultant, Hubei Hong'an Tiantai Temple Guangxuan Art Troupe SpecialLy Appointed - Art Consultant - Visiting Professor, World Federation of Industry and Commerce Calligraphy and Painting Art Committee - Chairman, World Technology and Business University School of Calligraphy and Painting - Vice President, China Great Wall General Calligraphy and Painting Institute Special - Calligrapher and Painter, Beijing General Reading Club Special - Art Consultant, Rule of Law and Society Magazine News Department - Editor, Chinese National Soul Poetry and Painting Selection - Consultant, etc.
Sorghum endowment
2021.10.2Wen/Wenli
Huaxia sangzi land, sorghum everywhere smell.
On the edge of the ditch, sprinkling seeds can become forests.
Closely fight each other and go on a blind date together.
Wei Wei is a high person, humble and mortal.
Kindness is like a gentleman, and the sunshine is more abundant.
The eight sides of the wind did not move, and the jaw was thankful.
Like bamboo and green festivals, such as orchid less vulgar dust.
Bow up to the heavens and take root on the ground.
The belly is like millet, and the wine is thick and mellow.
Spring and summer plant thousands of seeds, thunderstorms grind spirits.
Mid-autumn has been completed, and the red plume has taken the innocence.
Whoops
The first taste of bitterness is unbearable, and then taste the lips of the tongue.
Displeased with the emperor's jade food, he was willing to be a farmer's bowl.
The name coarse food is really not coarse, and the grains are plump and red as gold.
Not like the reed flower angry string moon, bravely teach the luan knife to cut the multiplicity.
How to do merit is not a husband, Ge Gaoyi is far from an adult.
Bright autumn, sorghum red, fiery red shines brightly.
In that year, the anti-Japanese green yarn tent was left to sing the hero.
In the past, poverty was filled with hunger, but today it is famous in wine.
Drink and write heroic gestures, and pens write love.
Xin Ugly Qiu Shang Shou Tang Lord, for the sake of Zengrong inscription painting!
Poet Author: Wen Li, professional manager of the construction industry, poet, book.
<h1>Editor: Interview with Gao Huafen, a famous Chinese calligrapher and painter; the final review: Zhang Xingfang</h1>