Yesterday (October 30) morning, from the courier to take a carton express, Ke from the Fujian express delivery of the small cuttlefish arrived, this speed is really comparable to the "Shenzhen speed", it is really a bit unexpected. Interestingly, before the cardboard box was opened, the mischievous kitten in the house took the lead (Picture 1): constantly sniffing around the express with its sensitive nose. It seems that the scent of this cuttlefish can't even be wrapped in a thick cardboard box.
Opening the layers of wrapped cartons, a particularly strong cuttlefish fragrance permeates the spleen. Three bags of cuttlefish and five bags of fish balls (Pictures 2 and 3) are enough for me to enjoy for a while. Cuttlefish are small, orange-yellow translucent, plump flesh, bright and charming. With my many years of experience in stewing cuttlefish, this cuttlefish is definitely a superior delicacy, the best of cuttlefish, worthy of the "Fujian specialty".
Last weekend (October 23rd and 24th), in Pingxiang City, Jiangxi Province, I met Mr. Ke Wensheng, General Manager of Pingxiang Lianxing Real Estate Development Co., Ltd., and the two of them had a good conversation when they saw this. I spent a beautiful weekend in Pingxiang with Mr. Yang Hong, a young powerful painter who was traveling with me.
Ke is always a Fujianese, tall and handsome, cheerful and talkative, witty, funny and humorous, giving people a feeling of déjà vu and closeness as soon as they meet. After interacting, this feeling becomes a fact.
Fujian people are very good at doing business, very good at investment, there are many Fujian bosses in Changsha, they are running in the investment market in Hunan, such as fish in the water, Ke Zong is the same. Mr. Ke has invested in the development of real estate in Ningxiang City, Hunan Province for more than 10 years, and some excellent real estate projects in Ningxiang City have always occupied an important position. In September last year, Mr. Ke studied in Pingxiang, Jiangxi Province, and established Pingxiang Lianxing Real Estate Development Co., Ltd., which made the real estate market in Pingxiang City flourish.
When he was in Pingxiang, Ke Zong talked to us about everything, although he was also a "guest" in Pingxiang, but his "friendship of landlords" was done very well, making us feel quite happy and comfortable. When he learned that I had a good taste of tea and liked to drink Wuyi rock tea, he immediately whispered to me that he wanted to give me the best Wuyi rock tea (cinnamon, figure 6, picture 7) that he treasured.
At a luncheon, there was a soup dish of cuttlefish stew on the table, and when I saw that I had eaten a bowl and then came to the second bowl, the attentive Ke Zong said: "Teacher Hu likes to eat cuttlefish soup!" ”。 I also told Mr. Ke without concealment: "I especially like to eat cuttlefish stewed pork belly broth, and a calligraphy Daoist friend in Zhejiang sent me cuttlefish every three to five minutes." Mr. Ke said proudly: "Our Fujian cuttlefish is the best of the cuttlefish, small, meaty and delicious." After listening, I couldn't help but laugh.
Ahead of the ring, Madame also bought a bag of "top cuttlefish" at the backgammon supermarket, and the cuttlefish on both sides of the bag were very large, and there were a few small cuttlefish in it. Feeling deceived, Madame hurriedly pressed the phone of the bag to call: "How do you deceive consumers, there is a small cuttlefish in the middle of the big cuttlefish?" The other party sincerely accepted the criticism: "I'm sorry, if the beauty wants to change the small cuttlefish, we can send someone to contact you at any time." "Madame saw that the merchant had a good attitude, and she did not continue to stand up to the truth." I advised from the side: "Others think that the small cuttlefish is delicious, so you are greedy for perfection." Seasoned diners know that grass carp that is too big is not delicious, and the meat is rough but not tender, as is cuttlefish. "Listening to Mr. Ke say this today, I really found the confirmation that the small cuttlefish is delicious."
At noon today, Madame bought the best fresh pork belly from the vegetable market, and stewed a pot of cuttlefish soup with the small cuttlefish that Ke Zong expressed from Fujian, which was delicious and delicious, and it was really mouth-watering. I have never drunk alone at home, so I quickly opened a bottle of "love" wine that my friend gave me and poured myself a drink. Although today is an ordinary day, I feel that it is an "important moment". It was drizzling and breezy outside, but my heart was filled with warmth.
After the aroma of wine and fish, I can't help but "worry" from it: "This cuttlefish is addictive, but what can I do?" ”
Thanks to Pingxiang, thank you Mr. Ke!
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The kitten sensed the scent of cuttlefish in the cardboard box
Three bags of small cuttlefish
Five bags of fresh large granular fish balls
Small cuttlefish is a "Fujian specialty"
Cuttlefish is small, fresh and delicious
Horsehead Rock Cinnamon
A line of sky cinnamon
Close-up of the author Hu Youde
Hu Youde: Don't sign Hu Yue, Qingling Jushi, Changsha Huaisu, Master of Journalism. Born in July 1966 in Yongzhou, Hunan. He has served as the editor-in-chief and president of Contemporary Business Daily. He is currently a member of the Chinese Calligraphers Association, a director of the China Press and Publication Calligraphers Association, the vice president of the Hunan Jiuge Calligraphy and Painting Institute, and an expert of the Think Tank of the Counselor Office of the Hunan Provincial People's Government.