
Old Fukuyama sounds particularly like Tiger Mountain. "Nanchang Donghu District Release" once described Lao Fushan as an old photo.
The original wasteland is now lined with tall buildings and developing rapidly. As the first window of Nanchang City in Jiangxi Province, all kinds of novel things continue to pour in every day.
Regarding food, the emergence of internet red shops can be seen everywhere, but it is becoming more and more difficult to find special snacks that represent the taste of old Nanchang.
But there are always people who love the city deeply, the land where she grew up, the snacks from snacks to the big Nanchang snacks, and she tries to make more people taste this taste...
▲ The protagonist of this issue of city food: Aunt Yang ▲
Nanchang people 48 years old
I've been passionate about it for nine years
Insist on using one's own strength to retain the taste of Nanchang
On Jinggangshan Avenue, a small stall of several square meters is interspersed between many stores, and it is not necessary to glance at it when passing by.
The small shop is filled with ten kinds of goods, spring rolls, sorbets, eggs, corn, milk, drinks... It can be said that it has everything.
Of course, the best selling is the horse rolling, this is "teeth and claws" look like a "fat version of ginger" of the golden yellow thing, is it.
The main ingredient in the process of making horses is glutinous rice, which is fermented in water and kneaded into small noodle sticks about the size of a palm.
It is then fried in oil, floated up and fished out, and rolled in a basin mixed with various sugars.
Look at the shape of the xxs number of fritters, look at the production process similar to Changsha sugar oil soup, but take a bite in your hand, the tip of the tongue to get its crisp and soft glutinous, you know that it is Nanchang horse rolling.
Many years ago, the rent was still cheap, and the horse rolled only for 1 yuan / one, and now Aunt Yang had to increase the price to 2 yuan / one, but there are still many specially from far away to buy, once bought enough to eat a week's amount.
Later, some customers described a taste they missed, and Aunt Yang learned to do it. The same glutinous rice is fermented and rolled into strips, put into a large pot of brown sugar water, and simmer slowly over low heat. Observe the sugar and flour in the pot fused into a burnt brown, and when the strips are expanded, you can eat it.
Aunt Yang named Donkey Roll, donkey horse roll name is similar, but the taste is completely different, donkey rolling entrance slippery, small mouth is a strong brown sugar flavor, generally sold in winter, is the old people's heart.
After careful observation, it was found that most of the people who came in and out of the shopping were elderly people, who were not in a hurry and quietly waited for their own rations.
In the store, the 48-year-old Aunt Yang is like a gyroscope in this square world, getting goods, packaging, collecting money, and finding money a set of processes that are fast and accurate.
When she saw an old man who came to buy something, Aunt Yang would also communicate with them cordially in Nanchang dialect: "Just be sharp?" ”。
The old people are also willing to communicate with Aunt Yang. A 92-year-old man and his son are suffering from diabetes, but they are young in mind, not afraid of illness at all, and when they want to eat Aunt Yang's hand and roll, they do not hesitate to come and buy it
When she talked about this, Aunt Yang's face showed a warm smile. She said more emotionally: "Now young people love to eat processed things, there are a lot of them in the market, the elderly love to eat less and less, I want them to eat, they are happy I am particularly happy, I love to do what the elderly eat, I like to do this, I don't feel tired." 」
In the past, the rent was 1800 yuan / month, and the business was so good that just selling horses was enough to hire two helpers and daily expenses in the store.
Now in order to pay the rent, I have to sell other varieties with me. No matter how busy you are, you run it by yourself. Sometimes the husband will help, but most of the time it is Aunt Yang who takes care of the big and small things inside and outside the store.
Every morning at 4 o'clock, you have to get up and prepare, boil eggs, make buns, fried spring rolls, leek boxes, etc...
Aunt Yang only wants to sell fresh ingredients, and even the taste of soy milk is for the sake of the elderly. Her family's soy milk is beans with water to beat, people who drink fine can taste it in one bite, soybean milk has okara, no additives, the original bean flavor.
In these few square meters, in the hot summer, only one electric fan can take away Aunt Yang's sweat.
Her kind and kind mind for the sake of others and her adherence to Nanchang's special snacks are touching, and she can't help but sigh: "Relatives are here, life still has a place to come, relatives go, life is only the way home."
Young people do not know the warmth of the arms of their relatives, and only when they are older do they understand how luxurious this warmth is. If you have time, why not take your loved ones to taste what belongs to their time?
- YaoJi Snack Traditional Snack Horse Roll -
Per capita: 2 yuan
Address: No. 1376 Jinggangshan Avenue
Opening hours: 10:00-22:00
-end-
Editor-in-Chief / D
✍️ Edit / Noh Cat
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fleeting time
01 Jiangxi Normal University of Science and Technology | 02 Jiangxi Media Vocational College | 03 Nanchang Institute of Technology | 04 Nanchang Hangkong University | 05 Jiangxi Communications Vocational and Technical College
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