Sweet potato yam recipe cake

Sweet potato yam with soy milk has the effect of moisturizing the intestines and nourishing the spleen and stomach, and regular consumption can also enhance human immunity, especially suitable for sub-healthy people.

Sweet potato yam recipe cake

Spare ingredients: 1 yam, 1 sweet potato, rice noodles, minced coconut

Production process

Step 1: Wash and peel the sweet potatoes and slice them. Wash the yam, shave the skin, and steam it in a steamer.

Step 2: Sweet potatoes and yams are mashed separately.

Step 3: Spread plastic wrap in the bowl, a layer of yam, a layer of sweet potatoes, and an inverted snap off film.

Step 4: Cut into small cubes and sprinkle with rice flour or minced coconut.

Warm tips

1, yam and sweet potato with steaming method is relatively dry, can be made into their favorite shape.

2, when doing other shapes, the mold is wet with water, and it is better to wet the soup with water when it is finally paved.

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