Hello everyone! Raisins are a common food, can be picked up directly to eat, raisins are air-dried food, can be sealed for a long time, it is small, one by one, eat sour and sweet, and the taste of grapes is very similar, but it is smaller than the original grapes, more hard. So, today I'll share with you a dish about raisins!
【Raisin egg cake】
【Basic ingredients】Raisins, eggs, carrots, flour
【Basic steps】
1, first of all, take out a clean bowl, put some appropriate amount of raisins into the bowl, add some appropriate amount of warm water and edible salt into the raisins, grab and wash it, wash the residue on the raisins, pour off the water after cleaning, and then beat three eggs into the bowl, beat into the bowl of raisins, and then set aside.
2, take out a carrot, clean it, scrape off the skin of the carrot with a spatula, and then put it on the board to remove the head and tail of the carrot, then use a kitchen knife to cut into slices, then cut into silk, and finally cut into cubes, after cutting, put into the bowl of just raisins, add ten grams of sugar to the bowl, and stir well with a pair of clean chopsticks.
3, after stirring, add one hundred and fifty grams of flour into it, constantly stir into a paste, stir into a viscous paste, put it aside for thirty minutes, so that the waking noodles can better make the batter become fluffy, and the food made will be more soft. Flour is a powder made from wheat, snow-white, and the food it makes tastes good!
4, after stirring well, take out a clean electric cake pan, in the pot without water stains under the premise, after the pot is hot, pour in some appropriate amount of cooking oil into it, and use a small brush, the cooking oil brush evenly, so that the electric cake pan is on the top of the edible oil traces, pouring cooking oil must not have moisture, otherwise you may find the risk of splashing oil, it is very dangerous.
5, take out a small spoon, wait for the oil in the pot to heat, use a spoon to scoop a spoonful of batter in the electric cake pan, take out a clean small shovel, spread the filling flat, spread into the shape of a small cake, and then sprinkle some black sesame seeds, a pot inside, do not spread too much, to prevent the batter from sticking together, five five slowly burned. Black sesame seeds are a good food for hair, and regular use can make hair dark and shiny.
6, sprinkled with the right amount of black sesame seeds, open a small fire, burn for three minutes, wait for three minutes, use a small shovel to turn over a noodle, constantly press the cake, and then continue to burn for three minutes, so that you can make both sides burned, become golden yellow, look attractive, food is full of edible oil aroma, cooking oil is a kind of oil squeezed out of rapeseed, everyone's home will have, is a must.
7, after three minutes of burning, constantly turning over, waiting for both sides to be cooked, you can turn off the heat out of the pot, the remaining batter is also the same operation, is not particularly simple, and finally put into a clean dish, you can eat. In this way, a delicious raisin egg cake is ready, soft and sweet, nutritious, like to try it!
【Love Tips】
When adding flour, add a small amount of many times, do not add too much at one time, dry;
When branding, the whole small fire is slowly burned, do not burn too much fire.
Today's sharing has come to an end, a home-cooked dish every day, welcome to leave a message, like, forward, follow Oh! See you tomorrow! Thank you!