Stone pot diameter 13 cm, three eggs, if you beat a little more you get four eggs, add water, add a little more than half of the pot, put fine salt, beef powder, two fine chili noodles a little. Don't like spicy can not put, stir evenly, on the fire, while burning, while stirring, the focus is not to stir all the time, easy to stir out the water so that the chicken cake will not bulge up, as long as do not let the egg paste base on the line, stir until the egg is about seven ripe, cover the lid off the fire, open the lid after five minutes, so that the chicken cake will bulge up! Then put on the chives!

Stone pot chicken cake
Korean potato cake, two eggs, a spoonful of flour, a spoonful of glutinous rice flour, the spoon is the kind of small soup spoon used for hot pot, a little sugar, a little salt, two potatoes inserted into the puree, and together, the sweetness of your own taste! Fry in a pan!
Korean potatoes: Cake dipped in chives, red and green peppers, minced garlic, seafood soy sauce, chili oil!
Tricolor pancakes, raw shiitake mushrooms into flower knives, peppers into segments, remove seeds, cod into chunks, put salt, pepper, marinate for fifteen minutes, stuff the good beef filling into the bottom of the mushrooms and peppers, prepare a bowl of egg liquid, as long as the yolk, hang the three things with starch, and then dip the egg liquid, put it in the pan on both sides and fry it!
Korean pancakes
Slate eggs, slate fire hot, respectively put five - six eggs, have been like tofu can also eggs tofu together! Add to the sauce when the eggs are seven minutes cooked and sprinkle with green onions!
Stone slab egg sauce: green onion, minced shallots, chili noodles, seafood soy sauce, Donggu Yipin fresh, oil consumption, sugar, refined salt, red oil! MSGs!
Prawn pancakes, red pepper cut into rings, prawns to shrimp line, back knife, fine salt, pepper, marinate for fifteen minutes, wrapped in starch, dipped in egg mixture, as long as the yolk, fried! The red pepper ring frying steps are the same as the prawn steps!
Korean prawn pancakes
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