In winter, the most needed thing is to supplement, come to a chicken, with wild pine mushrooms, simmer for 3 hours over low heat, after the taste is really very delicious
By coffee hydrangea sugar
<h2>Royalties</h2>
Chicken rack one
A little pine mushroom
Salt 3 scoops
2 large ingredients
1 dried chili pepper
1 scoop of light soy sauce
2 scoops of cooking wine
8 red dates
A handful of goji berries
<h2>Practice steps</h2>
1, the chicken rack is soaked in water and fished out (recipe recipes can also be used to stew whole chicken, because my chicken is relatively large, chicken legs and chicken wings and other parts I have done alone, so only use the chicken rack to boil soup to drink)
2: Prepare a pot of boiling water, put in the chicken rack, a spoonful of cooking wine, blanch the bloody water and fish out for later
3. Wash the pine mushrooms and set aside
4: Take out the casserole dish, fill it with water, put in the prepared chicken rack and pine mushrooms, and put in the other ingredients except dates and goji berries
5: Bring to a boil on high heat and simmer on low heat for more than 2.5 hours
6, in the process of stewing, feel that the water is boiled and can be heated as appropriate, 10 minutes before the pot into the jujube and goji berries (personally feel that these two flavor ingredients can not be less, after adding there is a smell of medicinal food, sweet with aroma, not a little violation, but very colorful)
7, the finished product map, let's do it together
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