Make your own chili sauce, which is used to make dishes and mix noodles delicious and versatile
By sweet sauce in the kitchenette
<h2>Royalties</h2>
10 red peppers
6 green peppers
1/3 onion
Garlic half a head
1 tablespoon oil
1 scoop of light soy sauce
1 scoop of sugar
1 scoop of oyster sauce
<h2>Practice steps</h2>
1: Wash the green and red peppers, remove the seeds and put them in the blender
2: Crush the peppers, beat the onions and garlic into a puree, and use them separately
3: Heat oil in a pan and sauté over low heat with garlic puree and onion puree
4: Stir-fry the chopped chili peppers evenly
5: Add soy sauce, sugar and oyster sauce and continue to stir-fry; the stir-fried hot sauce is spicy and fragrant
6. Put it cool and put it into a disinfected sealed container and refrigerate it
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