These days the stomach is uncomfortable, so these days have been eating easy to digest food, brown sugar wheat paste is very delicious
By B Mom's Little Chef
<h2>Royalties</h2>
Flour half a bowl small
Purified water to taste
Brown sugar to taste
A little cooking oil
<h2>Practice steps</h2>
1. The amount of flour
2. Add purified water
3. Stir as shown in the picture
4: Put a little oil in the pot, turn on medium-low heat, and pour the wheat paste evenly in the non-stick pan
5: Fry one side and turn over the other
6: Fry as shown and turn off the heat
7: Sprinkle some brown sugar on top
8. Roll up
9, the remaining little bit and then spread one
10, a small one is not bad
11, can be cut
12, the taste is good
13. Delicious
<h2>Nutritional benefits of flour</h2>
Nourish the heart and kidneys, strengthen the spleen and intestines, remove heat and quench thirst. Wheat taste sweet, cool, into the heart, spleen, kidney meridians; nourish the heart, benefit the kidneys, in addition to heat, quench thirst; main treatment of dirty mania, heat, thirst, diarrhea, carbuncle, trauma bleeding and burns.
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