The super hot "Chaoshan beef hot pot" in the center of Putian city should be eaten by squatting

From today until April 30th, this hot pot restaurant focusing on fresh beef, freshly cut beef 50% off, craft beer half price, foodies are not fast!

ONE

■ Freshly cut earthy yellow beef, enough qualification ■

The owner visits several farms and carefully selects raw materials. In order to ensure the freshness of the ingredients, they are purchased twice a day, just to deliver the umami to the mouths of diners.

Open gear operator station

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You can see the Ming file kitchen when you enter the door, and in the face of the fresh beef that will be used for the evening market, the master handles it skillfully with a knife. See clearly and eat with confidence.

TWO

■ Pot bottom, very delicious! ■

The nourishing beef bone clear soup pot bottom is sweet and refreshing, and the hot bowl of fresh soup can't stop every time Xiao Qiao drinks. Friends who like spicy pots don't have to tangle, just on the table will be fragrant to hook the soul, enough flavor!

THREE

■ Craft beer, limited time half price! ■

BEER

Coke, wheat and hops combined with Munich yeast are fermented according to the ancient German process, using professional winemaking equipment, just so that diners can taste its unique and delicate taste.

This event offers a half-price tasting, and when eating hot pot, accompanied by a mouthful of cold and exciting draft beer, it is more comfortable~

■ Beef is cut to order and eaten at 50% off ■

Fresh-cut beef is freshly cut, from picking meat, decomposition, cutting meat to plating, every step is testing the master's skill, each plate of meat is grinding people's "sticky essence", flat paving is a visual feast.

The freshly cut spoon handle has no obvious tendons, the bright red slices of meat only take 8 seconds, and with the classic original beef bone broth and shacha sauce, the meat is soft and tender but not dry, soft and fragrant.

Fresh slices of fat and sheets are thick and even, shabu-shabu over the bottom of the spicy pot, the freshness of the beef is mixed with the mellow aroma of butter, and in one bite, the firm flesh, the smooth and tender taste, it is addictive!

A large plate of bright red tempting hanging dragon companion, directly a whole plate under the pot, up and down three times can be out of the pot to eat, minutes to meet the meat control. The texture is rich in layers between chewing, and the more you chew, the more fragrant it becomes.

Thinly cut, sliced fresh-cut beef tongue is one of Joe's favorite pieces, and its taste is moist and chewy, with a slightly crisp and tender taste, and it can't stop at a time.

After the right time to boil the chest oil out of the pot, maintaining its unique soft and chewy taste, the entrance is a feast between the teeth of the tongue.

The bright red snowflakes reflect the fat and thin texture, which is very attractive, the flesh is not only fat but also comes with a thick fat aroma of beef, and there is a faint milk aroma when chewed carefully, which is rich and delicious!

Eat the beef of the tide cattle family, one cow and one meal, fresh not overnight. Whether it is fat thin, soft and crispy, there are all, the point is that this time you can also eat 50% off, aim at the target, and order directly!

■ Homemade craft beer, German ancient french process ■

Fermented by yeast, Groot draft beer is brewed in a purely hand-sterile state, which not only tastes mellow, but also maximizes the preservation of nutrients and active substances in the ingredients.

This craft beer is not only rich in foam, but also rich in flavor. Hops give it a refreshing bitter taste and a characteristic hop aroma, making its taste pure, that is, delicate and healthy.

■ Haven't eaten enough? Click on these again ■

After hand-pounding beef balls, the meat is full of tendons, and the Q bomb bursts into juice in the mouth, which bursts out a rich beef aroma.

I also have to order the store's signature beef fried pho, the noodles are salty and tender, with celery, radish shreds, bean sprouts crispy taste, accompanied by fried beef slices together, delicious enough to want to order a second plate!

XO sauce stir-fried radish cake is one of the special desserts in the store, the whole radish cake is crispy on the outside and tender on the inside, the fragrance of the radish is mixed with the delicious seafood sauce, and the taste is soft and salty, suitable for all ages.

Teochew characteristics of the sugar horseshoe cake is simply not too suitable as an after-dinner dessert, the appearance is slightly charred but soft and sticky, the middle of the horseshoe is crisp and pleasant, sweet but not greasy, eat it!

The sauce counter is equipped with up to 16 kinds of sauces, so you can mix and match them to the best suit your taste. Seasonal fruit buffet self-pick-up, after meals can be arranged before meals!

Entering the hall, there is a waiting area for a comfortable sofa on the left hand side, and the haidilao fabric sofa is comfortable and clean.

The shop has two floors, the environment looks simple and bright, and the passage between each card holder is spacious. Elegant chandeliers, characteristic wall hangings and various cow-shaped ornaments highlight the unique decoration of the store.

Each box on the second floor has independent air conditioning, simple and comfortable, strong privacy, whether it is a gathering of relatives and friends or a large-scale event, all satisfied! Now fresh cut beef is 50% off, craft beer is half price, and authentic Chaoshan flavor is shabu-shabu!