
As long as the girlfriend wants to eat, the mother will do her best to make it for you
By Almighty Pork Belly is very versatile
<h2>Royalties</h2>
5-6 stupid eggs
Arowana low gluten flour 110g
Caster sugar 50g
Milk 500g
Butter 38g
Cornstarch 50g
Blue Jimmy Light Cream 500g
Small table mango meat to taste
Strawberries are crushed to taste
Oreo cookie crushed to taste
<h2>Practice steps</h2>
1: Heat and melt the butter in water, and after the pot is boiled, take out the melted butter and let it cool
2, 2 beat the eggs and set aside, pour the milk + sugar + low gluten flour + corn starch into the basin in turn and stir evenly, then pour into the egg liquid, mix evenly, first through the sieving, and then add the cool butter, stir well, sift twice
3, the smallest pot in the non-stick pan, each time pour a large spoon of batter, turn the pot to make the batter even, if the thin slightly bulge small bubbles into the appropriate non-stick disc, if the batter poured more, you can observe the front color, and then take out
4, spread the dough, put into the refrigerator refrigerator, refrigerate for a while, when adding cream, the cream will not be easy to melt,
5, light cream + fine granulated sugar with an electric whisk to send a hard, observe the cream, do not beat, the beaten cream into the refrigerator refrigerator for a moment
6, add your favorite fruit, the amount of cream can be added according to your own preferences
7, the two sides and ends of the towel roll in turn to the middle, and then roll up If it is a banji, the two sides and both ends are also put on the middle in turn
8. Towel roll
9. Ban Ji
<h2>Tips</h2>
Before adding butter, you must first go through the sieve, so that there are no particles, and then add butter, sieving, it will be easier yo, Ban Ji and towel roll, I use this one square, if the first attempt can be used to reduce the amount of material by half, the amount of eggs, depending on the size of the decision, the amount of flour can be based on the different amount of water absorption of the flour, do the right amount of increase or decrease
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