Noodles are the purest, both to satisfy the stomach and to accommodate thousands of tastes, and as an authentic northerner, it is inseparable from noodles, almost every three to five to eat a meal. Many people like to make hand-rolled noodles at home, and occasionally some noodles will be hoarded at home, although the noodles are not as delicious as hand-rolled noodles, but it is good that the method is simple and saves time, if the taste is good, it is also very delicious to eat.
"Singing opera by cavity, eating noodles by soup", the soup of the noodles determines the pattern of a bowl of noodles, and the condiments for eating noodles are the key to whether the noodles are delicious or not, sharing a convenient and delicious "lazy soup noodles", suitable for friends who are too late to cook, the noodles are cooked and poured into the sauce prepared in advance, the soup noodles are fragrant and thick, some stars and dots of oil flowers emerge, a mouthful of fresh hot soup, a mouth of smooth thin noodles, fragrant "bar chi" mouth, every day can not get tired of eating, much stronger than instant noodles.
<h1 class="pgc-h-arrow-right" data-track="5" > lazy noodle soup</h1>
Ingredients: 1 serving of noodles, 3 small greens, 3 cloves of garlic, a little peanut crushing, 1 chives.
1: Add an appropriate amount of oil to the pot, pour 1 large spoonful of Pixian bean paste into the cold pan, 1 spoonful of cumin powder, a little minced garlic, stir-fry evenly over low heat, stir-fry to make the aroma.
2: Add 2 spoons of light soy sauce to season, 1/2 spoon of dark soy sauce to color, 1 spoonful of sugar to freshen, continue to stir-fry over low heat, until the seasonings are fully fused, turn off the heat, and put it in a large bowl.
3, sesame paste diluted with warm water, pour into the sauce just fried, add 1 spoonful of sesame oil, like spicy friends can add another spoonful of chili oil, a little minced garlic, peanut crushed, stir well and set aside.
4, after the water boils into the noodles, after the noodles are cooked, fish out a bit of cold water, the noodles are more refreshing and tender and not easy to stick, when cooking the noodles, you can put a few small greens, and finally cook the soup of the noodles do not pour.
5: Pour the noodle soup into the prepared sesame sauce sauce, stir evenly and add the cooked noodles, with a few small greens, sprinkle with green onions and peanuts, and a bowl of convenient and delicious lazy noodle soup will be ready.
<h1 class="pgc-h-arrow-right" data-track="5" >— said the old well</h1>
The soul of this soup noodle is a spoonful of sesame paste, and the soup base made of it is full of flavor and special flavor, but it is not recommended to put too much, otherwise the soup will be thicker and affect the taste. The method is simple, when it is too late to cook, it only takes ten minutes to do it, and children and adults love to eat, which is much better than eating instant noodles.
I am a foraging record of the city, and I have been fighting with the world for many years, and I am still glorious and full of interest! Like to focus on eating, drinking and having fun in the city, updating recipes and food anecdotes every day, paying attention to me, enjoying food without getting lost.