The roasted vegetable pizza has a strong aroma, and just looking at the colorful ingredients makes it feel like you're lying on a summer beach. When the end comes out, it is captured by the full aroma. It is also quite unexpected, this way of eating cabbage instead of flour is not only not greasy to eat, but also very brain-catching.
By Xiaoyu Private Chef 【Official Certified Master of Bean Fruit Cuisine】
<h2>Royalties</h2>
Cabbage half a piece
3 eggs
8 shrimp
Broccoli 30 g
4 small tomatoes
Half a carrot
Cucumber half a root
Black pepper 2 g
Salt 2 g
<h2>Practice steps</h2>
1: Beat three eggs in a bowl and add a little salt and black pepper to taste.
2: Cut the cabbage into strips, blanch the water in a pot and fish it out. Then put the broccoli, carrots and shrimp in and blanch them.
3: Squeeze the cabbage dry, spread on the baking tray with oil paper, pour 1/4 of the egg mixture, put the oven at 180 degrees and bake for 10 minutes.
4: Take it out and brush a layer of tomato sauce on the cabbage, spread the broccoli, small tomatoes, carrots, shrimp, and pour in the remaining egg mixture.
5: Bake at 180 degrees in the oven for 25 minutes.
6, no flour low-calorie pizza, the taste is still amazing!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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