Recently, Yueyang Municipal Market Supervision and Administration Bureau
The announcement on the verification and disposal of unqualified food sampling inspection was announced
Let's take a look
![](https://img.laitimes.com/img/9ZDMuAjOiMmIsIjOiQnIsIyYw1TbvJnZ-EjNlFjZiVWYjV2MxEWNmFGOhNDN0ITNzkDNjRDM1YDMvwVZnFWbp1yYnB3Lc5Wanlmcv9CXt92YucWbp9WYpRXdvRnL1A3Lc9CX6MHc0RHaiojIsJye.jpg)
A little more knowledge
Sodium saccharin is an organic chemical synthetic product, which is a food additive rather than a food, and has no nutritional value for the human body except for causing a sweet feeling in the taste. On the contrary, when more saccharin is consumed, it will affect the normal secretion of gastrointestinal digestive enzymes, reduce the absorption capacity of the small intestine, and reduce appetite.
Food safety is greater than days
Schools should be controlled from the source
Refuse to put the food in question on the table
Source: Yueyang Evening News All Media According to the Municipal Market Supervision and Administration Bureau