When we stir-fry, we often hear the name of the three fresh, so what kind of dish is the three fresh, the following small series for everyone to introduce the three fresh in the ground three fresh.
Which three fresh is the three fresh
Di SanXian is a traditional dish in the Northeast, which mainly refers to three kinds of seasonal vegetables, including potatoes, eggplant and green peppers. These three simple ingredients make up the three fresh foods, and the taste is very delicious, which is loved by many people.
Why is it called di sanxian
When China's ancient folk arrived in Lixia, there was a saying of "tasting three fresh". The three fresh are divided into three types: three fresh ground, three fresh trees and three fresh water. The three fresh foods we know refer to the seasonal vegetables that are freshly laid out: amaranth, yuan wheat and broad beans.
Later, in the northeast, the three fresh foods of the three fresh foods became potatoes, eggplants and peppers. Stir-fry these three kinds of vegetables together, the taste is better, so this dish has also become an authentic Northeast famous dish.
The practice of three fresh ground
Ingredients: 4 small potatoes, 2 long eggplant, 1 pepper
Accessories: a little oil, a little salt, a little soy sauce, a little green onion, a little sugar, a little chicken essence, a little starch, a little ginger, a suitable amount of garlic
1: Wash and cut the eggplant into hob pieces, sprinkle with a little salt and marinate for 1 hour.
2: Peel and wash the potatoes and cut them into thick slices, rinse them several times with water before putting them into the pot.
3: Remove the seeds from the peppers, wash and cut into small pieces.
4: Pour oil in a frying pan, add a little more oil, pour in the potatoes over low heat and fry slowly until golden brown on both sides.
5: Fry the eggplant in the remaining oil in a frying pan, and the water in the eggplant will be fried and then served.
6: Stir-fry shallots, ginger and garlic until fragrant.
7: Pour in the potatoes and eggplant, stir-fry evenly and add a little soy sauce,
8: Add the pepper, continue to stir-fry, add a little salt, sugar, chicken essence and you can get out of the pot.
Which three fresh stuffed dumplings are three fresh
Because of the different ingredients and customs of different regions, the three fresh dumplings are divided into vegetarian three fresh and meat three fresh, meat three fresh shrimp, pork, leeks; vegetarian three fresh leeks, eggs, shrimp skin.