<h1 class="pgc-h-arrow-right" data-track="1" > oysters are infested, but the Danes are not happy! Why not export to China?</h1>
Located on the southwest coast of Denmark, the Wadden Sea National Park, as well as the Lime waterway area in the north of jutland, has been invaded by a large number of oysters, the beach is full of dense oysters, and we Chinese foodies can be described as very hungry, in the face of heavenly delicacies, why are the Danes not happy? And what is the secret behind the list of oysters as invasive species?
Oysters, in our country, are called oysters, also known as sea oysters. A mollusk belonging to the oyster family or swallow clam family, it is mainly distributed in the coastal waters of the oceans in temperate and tropical regions, and generally grows in places where rivers and seas merge, because in the shallow waters of the semi-salty and semi-inland bays. It is particularly suitable for the growth and reproduction of oysters
Fresh oyster flesh is green and white, soft and tender, there are habits of eating oysters all over the world, Europeans call oysters "mana of the sea", meaning "God-given precious things", the ancient Romans praised it as "sea delicacies - holy fish", the Japanese called it "the source of the roots", no matter how it is called, it is basically a praise for oysters
But why did this delicious thing become an invasive species on the beaches of Northern Danish Denmark? Don't the Danes like it? Don't The Danes eat oysters?
In fact, it is not that the Danes do not eat oysters, but this invasive oyster is not the favorite of the Danes, and the oysters densely packed on the danish beaches are not the original European oysters in Denmark, but the Pacific oysters native to Japan, so why are the oysters native to East Asia and Japan flooding the beaches of Northern Danish?
Speaking of which, it has to be said that the reasons behind the oyster flood, in 1964, in order to meet the European foodie's pursuit of oysters, Dutch oyster farmers introduced Pacific oysters for farming
The entry of a new species is bound to cause the original ecological balance to be broken, but the oyster farmers at that time believed that the requirements of the Pacific oyster on the water temperature were more stringent, and it must be more than 20 degrees Celsius to reproduce, but in the North Sea where the general water temperature is below 20 degrees, the oyster wants to breed in the wild, it is almost impossible to happen, and the Pacific oyster is absolutely impossible to get out of control! Under the analysis of science, it is true that as oyster farmers say, but in the face of nature, there is no word "absolute"
In 1975, the north sea water temperature was affected by warm currents, the water temperature gradually warmed up, this time the sea water temperature anomaly, coupled with the background of global warming, let the Pacific oysters seize the opportunity, began to breed in large quantities, and then in the following decades, the Pacific oysters in many countries in northern Europe ushered in a large-scale explosion of growth, squeezing the living space of the original species, resulting in the decline of european native oysters, this unscrupulous mass breeding, so that local fishermen are very unhappy, Complaints have been made to the Danish Nature Conservation Service several times
But in the face of the dense oysters on the beach, the authorities are also very big, there is no particularly effective way to deal with these tricky invaders, the government also encourages the people to go to the beach to collect these Pacific oysters and go home to fry and fry, but the locals do not buy it at all, the results are very small, so why are the locals not interested in this Pacific oyster?
The reason is mainly because the local Danes do not like to eat Pacific oysters, in their recipes are mainly based on European oysters, although the price of Pacific oysters in the market, much cheaper than European oysters, but still not loved by the Danes, which led to The Pacific oysters even if they flood on the beach, they rarely see the locals, and attract the dissatisfaction of local fishermen
Seeing this, our Chinese foodies may not be happy, since European countries are so disgusted with Pacific oysters, then let them import into China, which can not only satisfy the picky taste buds of our Chinese foodies, but also solve their big problems, and it is not a beautiful thing to kill two birds with one stone, in fact, for this matter, it can be said that it is completely unnecessary!
Why do you say this, because our country is the largest breeding country of Pacific oysters, 80% of the world's oysters are farmed in our country, and the cultivated oysters are basically Pacific oysters, and exporting oysters to a large country with Pacific oysters is basically a thankless thing
People Danes are not stupid, this kind of unprofitable thing, purely a waste of physical strength, so ah, there is a situation that should be flooded, should be red or red, well, for this matter, what do you think?
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