Come to Henan to play, not only to see the beautiful local scenery, but also to try these special foods, otherwise you will come in vain.
1. Stack the lamb
Stacked lamb is to cook the whole sheep rotten, and then squeezed, yarded into a stack, when eating with a knife cut into thin slices, sandwiched in the baked cake, eat until the mouth is fragrant but not greasy, and the gas shape is two supplements.
It is said that the method of making this mutton was passed down from the Ming court.
2. Stew
Stew is a common flavor snack in Yuzhou. To make "stewed seeds", the local special yuzhou noodles and sweet potato noodles, egg whites, water and other seasonings are mixed with green onions, ginger, cooking wine, small ground sesame oil, refined salt and other seasonings.
It is stacked into a disc and steamed in a steamer basket, and steamed over high heat, hence the name "stew". Yuzhou stew is served in a variety of ways and can be paired with a variety of ingredients. Common are pan-fried, sautéed and stewed.
3. Jingjia twist flower
Jingjia Twist Flower is a traditional Han chinese name in Yucheng, Henan. It is a long-established brand with a history of more than 300 years and is well-known in eastern Henan, and was awarded the "Time-honored Brand" of Henan Province by the Propaganda Department of the Henan Provincial Party Committee of the Communist Party of China and the Henan Provincial Federation of Literature and Literature in October 2007.
It is characterized by sweet and crispy, aromatic and delicious, no residue after chewing, and endless aftertaste. It can be used in dishes, soups, and wine.
4. Cut the stuffing and sell it
Cut stuffing and roast selling is a delicious traditional Han Chinese snack, which belongs to Henan cuisine. Shaped like a peony, delicious and sharp.
The main ingredients are cooked meat, lean pork, refined flour, shrimp and egg whites.
5. Risotto
Cake is one of the traditional Han snacks in Xinxiang, Henan, and is very popular in Weihui. There are many methods of braising, including vegetarian risotto, shredded meat braised bread, and simple risotto.
There are many ways to eat home-cooked staple flapjacks, which can be eaten directly, or made assorted fried cakes, lentil fried cakes, or made into soups with delicious and nutritious risotto. Large chunks of stewed beef are added to the risotto and enjoyable. Beef stew is also used as a broth to make the soup more delicious and delicious.
6. Baizi Shou Peach
Baizi Shou Peach, also known as Baizi Peach, is a traditional Han nationality in Henan Province, and belongs to Zhushou food. After this peach is cut open, 99 small picks are revealed inside, containing the meaning of celebrating the hundred sons and the hundred years old. Strict selection of materials, fine processing, exquisite skills, beautiful shape, solemnity, sweet and delicious taste.
Product features: strict selection of materials, fine processing, exquisite skills, beautiful shape, solemnity, sweet and delicious taste.
What are the specialties of your hometown? Welcome to leave a comment in the comment area to discuss yo~