She's rice is a type of snack that Tujia people love very much, and as one of the top ten famous foods in the Enshi Tujia area, she's rice has existed for hundreds of years. In ancient times, the community meal had a special significance of existence, it was used by the Tujia family to sacrifice the land bodhisattva, and it had the meaning of hinting at the abundance of grain and so on. Nowadays, the social rice has become the source of the Tujia people's enjoyment of the delicious taste on the tip of the tongue, leaving aside the historical origin, the delicious and spiritual sustenance of the social rice has become the topic of countless people's discussion. When it comes to social rice, how exactly is it made? What makes it delicious? You need to understand these three common senses.
1. What is the production process of social rice?
The method of making rice is roughly similar, except that some additional ingredients are added to make the rice. In general, the production process of social rice can be divided into two steps: the first step, taking materials. Choose glutinous rice (rice is also available) with cooked bacon and artemisia annua. It is generally necessary to cut the cooked bacon into small diced meats, and the artemisia annua is selected to select the young sprouts, and then cut into diced vegetables, and the two excipients are mixed with rice; the second step is to steam the rice. The rice is not cooked in a rice cooker, but is slowly steamed in a steamer basket with a low heat. In the process of steaming rice, it is necessary to control the heat to avoid the community rice being steamed too dry, thereby affecting its taste.
2. Eating skills of social rice
If you want to ensure that the community meal is delicious, you need to master some small skills when you eat it in your daily life. First of all, in order to ensure the deliciousness of the community rice, you can use other auxiliary materials to increase the dyeing, for example, when steaming the society rice, you can use the broth as an accessory, fumigating the community rice, the delicious meat soup and the community rice are integrated, which can make the community rice more delicious; secondly, you can integrate the red dates, sesame seeds, etc. with the community rice, which can not only increase the taste of the community rice, but also can make the community rice add a lot of color, to ensure that the community rice color and flavor are complete; finally, the community rice can be eaten together with cold mixed vegetables, such as cold mixed lettuce, houttuynia, etc. These are very good matching ingredients.
3. How to ensure the quality and freshness of social meals?
If you want to eat delicious social rice, we should pay attention to 3 points of details in peacetime, one is to select materials carefully, especially the quality of artemisia annua vegetables to pass; the second is to control the heat, generally based on the fire, to avoid too much fire on the social rice impact; the third is to eat on the same day, the social rice does not stay overnight, once the social rice will become hard after the night, so steaming again will lose the taste, and it is impossible to steam the rice twice. After mastering these, we can ensure the quality and freshness of social meals.
[This article is exclusively produced by "Tujia Nine Sisters" New Media, and the pictures come from the Internet.] Author Mu Qiu, without authorization, please do not reprint, copy]