The weather is gradually getting warmer, and various drinks are beginning to enter life, can this almond tofu that nourishes the face and moisturizes the lungs attract your attention? Simple and delicious, let's get started!
By Happy Life 12 【Douguo Food Official Certified Master】
<h2>Royalties</h2>
Southern almonds 60g
Milk 250ml
Water 300ml
Gelatin tablets 15g
Sugar parlore zero caramel 35g
Honey to taste
Osmanthus to taste
<h2>Practice steps</h2>
1, almonds choose south almonds, because it is not bitter, want the almond taste heavier, you can add 1/4 of the north almonds (although if, but the almond flavor is strong),, and then prepare milk, gelatin tablets, water
2: Soak the almonds in water for 1 hour, then add an appropriate amount of water and grind the pulp with a blender.
3, after filtering, the remaining water is also poured into the strainer, compaction of almond residue to let the juice dry some
4: Bring to a boil over medium-low heat
5. Let the gelatin be soaked in cold water and melted in hot water
6: Add to the almond butter and stir well
7: Add 250 ml of milk and bring to a low heat until slightly boiled
8: Add the sugar to the small flowers of zero calorie sugar and stir to dissolve, and then pour into a large glass bowl
9, or other small boxes, wait for the temperature to come down and do not burn, cover into the refrigerator for 1 hour
10, take out a small piece and add a little osmanthus to drizzle a little honey
11. Finished product
<h2>Tips</h2>
There are task questions that can be raised and will be answered as soon as possible.
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