In early spring, everything recovers. Soak a pot of fragrant tea to soak the heart and spleen, and even the favorite of the Chinese people for thousands of years.
In the middle of spring, China Tea Co., Ltd. (hereinafter referred to as China Tea) gathered the accumulation of many years of deep cultivation of the national tea industry, concentrated on the "golden 30 degrees north latitude" zone of famous tea, and in due time in the new spring of 2021, selected this national tea boutique to include the holy land of Jia Ming, bringing the "old friends" and "new customers" of the 2021 new tea season to the majority of tea friends.
Between the peaks of the fog and the sea of clouds, the traces of Jia Ming visited the Ming River. Below, let's follow the Yangtze River basin that runs through the "Golden Latitude 30 degrees North", from the Grand Scenery of Suzhou and Hangzhou to the Famous River of Bashu, tracing the river upwards, and starting a journey for you to find the "Green Tea Raiders" of China Tea 2021——
Bai Juyi, a famous scholar of the Tang Dynasty, has a poetry cloud: "Wu wine a cup of spring bamboo leaves, Wu Wa double dance drunken hibiscus". As a golden area where the essence of Chinese culture has gathered for thousands of years, Suzhou's famous tea has always been famous all over the world. Among the many Suzhou rich products, Biluochun is one of the best choices.
Biluochun is a traditional Chinese tea, one of the top ten famous teas in China, with a history of more than 1,000 years. Biluochun is produced in the area of East Dongting Mountain and West Dongting Mountain (now Wuzhong District, Suzhou) in Taihu Lake, Wu County, Suzhou City, Jiangsu Province, so it is also called "Dongting Biluochun".
As early as the Tang Dynasty, Dongting Biluochun stood out and was listed as a court tribute. For high-grade Biluochun, the delicate 0.5 kg of dry tea buds requires 60,000-70,000 tea buds. After frying, the dried tea strips are tightly knotted, the white is revealed, the color is silvery green, the emerald is seductive, curled into a snail, and the white clouds in the cup are tumbled after the tea is brewed, and the fragrance is striking.
In the early spring of this year, tea launched the Dongting Mountain Biluo Spring Rush Series Gift Box. The gift box selects 60,000-70,000 biluo spring buds from Suzhou Dongting Lake production area, and the tea trees in the production area are staggered with peach, plum, apricot, plum, persimmon, orange and other fruit trees, and there are wild orchids under the tree, the branches are connected, the roots are connected, the tea absorbs the fruit aroma, the flower tea taste, and the natural quality of the spring flowers and fruits of the Dongting Mountain Biluo spring flowers is cultivated. Dongting Mountain Biluo spring strips are slender, white and full of white, tea soup color is tender yellow and green, fresh and sweet. In addition to selecting raw materials from the core production areas, the newly upgraded gift box packaging is high-end and atmospheric, highlighting the texture and complementing the high-quality tea leaves.
In addition to the Ming Dynasty fresh series of Dongting Mountain Biluochun, China Tea also launched a perennial sale of Biluochun series of products, raw materials are produced from China Tea Suzhou Dongting Dongshan Raw Material Base. Using the upper throwing method to brew, watch the tea leaves slowly stretch in the water, silver cheng bicui, feel the fresh and sweet of biluochun.
China Tea has always adhered to the concept of "good tea in China Tea" to help a better and healthy life. Chinese tea, select tea. Su Hangzhou's visit to Tea has just begun, so stay tuned for a sequel - "Anji White Tea" of the Green Tea Raiders.
Source: Reference News Network