#秋日生活打卡季#
As the saying goes: plant melons and get melons, plant beans and get beans, plant hope, and harvest is full. In this fertile land, we have not only planted crops, but also a love of food and anticipation of life.
The story takes place in a quiet small village where there is a young man named Ah Keung, who is a farmer who loves cooking. Cuong's grandfather was an old chef who taught him various cooking techniques from an early age. On this day, Cuong decided to make an Orleans chicken wing from his own chickens to entertain the children in the village.
"Ah Qiang, how do you make these chicken wings so fragrant?" Xiao Ming, a child in the village, asked. "Haha, this is a secret recipe passed down by my grandfather, and with my own improvements, the taste is naturally different." Cuong replied proudly.
"Can you teach me?" Xiao Ming's eyes were full of anticipation. "Of course you can, but you'll have to help me pluck the feathers clean." Cuong said with a smile.
"No problem!" Xiao Ming excitedly agreed.
Cuong's Orleans chicken wings not only ravel the children, but also fill the whole village with an enticing aroma. This dish has become a beautiful scenery in the village.
Food introduction: Orleans chicken wings, this dish originated in New Orleans, United States, with its unique sweet and spicy flavor and tender and juicy taste, conquered the taste buds of countless diners. It is not only a dish, but also a cultural inheritance and innovation. In the countryside, we use the most simple ingredients, the simplest cooking methods, but we can make memorable food.
Cooking process: Ingredients: 500 grams of chicken wings, 50 grams of Orleans marinade, 50 ml of water, 10 ml of honey, appropriate amount of cooking oil.
Step 1: Prepare the chicken wings. Wash the chicken wings and blot the water with a paper towel. This step is critical because dried chicken wings absorb the flavor of the marinade more easily.
Step 2: Marinate the chicken wings. Mix the Orleans marinade in proportion with water, spread evenly on the chicken wings and place in the refrigerator to marinate for more than 4 hours. The longer it is marinated, the stronger the flavor.
Step 3: Preheat the oven. Preheat the oven to 200 degrees Celsius, this step is to ensure that the chicken wings are heated evenly during the roasting process.
Step 4: Roast the chicken wings. Place the marinated chicken wings on a baking sheet, brush with honey and bake in the oven for 20 minutes. Honey not only adds flavor but also gives the surface of the chicken wings a nice caramel color.
Step 5: Turn over and bake. Turn the chicken wings over, brush with honey again and continue to bake for 15 minutes until the surface of the chicken wings is golden brown and crispy.
Step 6: Remove from the pan and serve on a plate. Remove the grilled chicken wings and sprinkle with some sesame seeds or chopped green onions to increase the aroma and color.
Sannong Food Tips:
- The longer the chicken wings are marinated, the deeper the flavor will be, but not more than 24 hours to avoid the meat becoming old.
- Brushing honey before roasting not only adds color but also forms a protective film that locks in moisture in the wings.
- During the baking process, turn the chicken wings at the right time to ensure that the chicken wings are grilled evenly on both sides.
- Before baking, you can sprinkle some herbs or paprika to add flavor.
Regional Flavor Differences: The flavor of Orleans chicken wings will also vary in different regions. For example, in Sichuan, people may add some peppercorns and chili peppers to give chicken wings a spicy taste; In Guangdong, some tangerine peel or five-spice powder may be added to give the chicken wings a unique aroma.
Popular science of agriculture and agriculture:
- Chicken wings are rich in protein and vitamins and are a good source of nutrition. In the countryside, it is common for people to make this dish with home-grown chicken, because it is more delicious.
- The main ingredients of Orleans marinade are paprika, garlic powder, and onion powder, which not only add flavor to food, but also have certain health benefits.
- In the countryside, people like to use traditional ovens to grill chicken wings, which preserve the aroma of the wood and make the wings more delicious.
- During the roasting process of chicken wings, temperature control is very important. Too high a temperature will make the wings charred on the outside and raw on the inside, while too low a temperature will make the wings roast for too long and affect the taste.
Culinary extension: In addition to Orleans chicken wings, there are many traditional delicacies in the countryside that are worth trying. For example, tortillas made from home-grown corn are sweet and delicious; Or braised pork made from home-raised pigs, fat but not greasy.
Conclusion: Orleans chicken wings, a delicacy that combines the characteristics of agriculture, agriculture and international flavors, are not only delicious, but also full of rural warmth. It's simple and easy to do, making it perfect for trying at home. Let's get hands-on and have fun cooking!
Question interaction:
- Have you tried making Orleans chicken wings at home? Share your cooking experience.
- Which step do you think is most important when cooking Orleans chicken wings?
- Which flavor of chicken wings do you like best? Is it a traditional Orleans flavor, or an innovative flavor with a regional twist?
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