In this fast-paced era, occasionally slowing down and baking a dim sum full of love is undoubtedly the warmest confession to your family. Today, let me take you into the sweet kitchen and reveal the secrets of making the unforgettable family version of the wife's cake!
Prepare the ingredients:
Ordinary flour, cooking oil, sugar, warm water, water, glutinous rice flour, white sesame seeds
Here's how:
1. Today I will share with you the method of a family version of the wife cake, which is crispy on the outside and glutinous on the inside, rich in layers, sweet and crispy, and the method is very simple. First of all, let's mix with water and oil noodles, that is, dough, prepare 150 grams of flour medium and high gluten flour, add 20 ml of cooking oil, 15 grams of sugar, stir well, we use 80 to 100 ml of warm water, and finally knead it into a slightly softer smooth dough, and then seal the dough for 1 hour.
2. Next, let's mix puff pastry, 150 grams of flour, 75 grams of corn oil, this corn oil can be raw, stir well, and finally mix into puff pastry dough for later use.
3. Let's make the filling, put 200 ml of water in the pot, add 40 grams of sugar, 30 ml of oil, turn on low heat and stir until the sugar melts, add 200 grams of glutinous rice flour, stir while pouring, and finally stir into glutinous rice balls, we add an appropriate amount of white sesame seeds and continue to stir, stir until the glutinous rice is completely cooked, and let it cool out of the pot.
4. Then we roll it into long strips and cut into eight small pieces for later use.
5. Next, we will wake up the water and oil noodles directly into long strips, must not knead, knead the dough gluten, its ductility is not good, under eight flour agents, and then the puff pastry noodles are arranged into long strips, also under eight flour agents.
6. Then we knead the dough of the water and oil noodles into a thin dough on the thick edge in the middle, and then wrap it in the puff pastry, and turn the tiger's mouth to tighten it.
7. Next, let's open the puff pastry, use a rolling pin to roll out the puff pastry evenly from the middle to both ends, and then roll it out again, which can make the layers of the crust particularly thin and more.
8. After a few minutes of relaxation, we roll it out again and wrap it in the glutinous rice filling, turning the tiger's mouth to tighten it.
9. After wrapping, we roll it out into a cow's tongue shape on the front and back, and then cover it with plastic wrap and relax for a few minutes, so that the baked pie crust will be more crispy and the inside will be very soft.
10. At this time, we preheat the oven, brush a layer of oil on the bottom of the baking sheet, put in the green billet, brush a layer of cooking oil on the cake blank, and then sprinkle a layer of raw sesame seeds on top, and use a knife to cut three knives on the surface, so that it is easier to get out of the layer.
11. Preheat the oven, 180 degrees above and below, and bake on the middle layer for 20 minutes, but this time can be adjusted according to the size of your cake blank, and bake until the cake is completely bulging and the skin is golden and crispy.
12. In this way, our family version of the wife cake is ready, the skin is golden and crispy, the layers are rich, the inside is soft and sweet, it is really delicious, if you like it, try it quickly.