It is said that the summer of northerners starts with a meal of cold noodles, and from now on the weather in the north officially turns from cool to hot, and this change is also reflected in the dietary structure, such as in the hot summer, sauerkraut noodles, and cold noodles have become fragrant and sweet on the table of northerners.
Cold noodles with garlic sauce
First of all, the practice of cold noodles is very simple, hand-rolled noodles, machine noodles, thin noodles, wide noodles, leek leaf noodles can be, this according to personal taste and preference, I personally feel that the taste of leek leaf noodles is better, first of all, the water is boiled under the noodles, pay attention! The noodles made with cold noodles are cooked for a while less than when they are usually eaten in noodle soup, and they are slightly harder on the basis of ripeness and have a better taste. Prepare a larger board, remove the noodles to control the moisture, put the board on the board with chopsticks to gently open, naturally or use a fan to cool down, cool for a minute, use chopsticks to dip in rapeseed oil, in fact, any vegetable oil can be, but the color of the cold noodles made of rapeseed oil is more yellow and bright, and there is no big difference in taste.
Shake the noodles while dipping them in oil, we call this shaking cold noodles here, mainly to prevent the noodles from sticking and cool down quickly, so that the cold noodles taste better.
The cold noodles are ready, prepare some ingredients for mixing cold noodles, mash the garlic into garlic paste, add a few drops of pepper oil, spread it with cold water, pour oil and spicy seeds, fry a leek or garlic sprouts, that's all, the others are salt, vinegar and other condiments.
When the cold noodles are cold, start mixing the noodles, salt, garlic juice, oil and spicy seeds, aged vinegar, and put fried leeks on it, it's as simple as that, stir well, and you can eat! Eating a plate of cold noodles with garlic juice in the summer, and drinking a bowl of noodle soup at the end is really beautiful!