I'm usually tired of eating home-cooked food
Wild plants that have "emerged" in the fields
It has also become a "favorite" for many people
But, after eating wild vegetables
Don't get out in the sun
Because they might
See! No!
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After eating wild vegetables for three days in a row, he went out to the green
Causes phytosolar dermatitis
56-year-old Aunt Li (pseudonym) loves to eat toon scrambled eggs, a fresh dish, and after eating it for three days in a row, she asked a few sisters to go out and enjoy the afternoon sunshine.
As a result, at night, her face felt tight, tingling and itchy, her face was red and swollen, hard and painful to the touch, especially her eyelids and lips.
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"Doctor, doctor, help me take a look, my face is itching too badly, what the hell is going on?"
Aunt Li (pseudonym) hurriedly walked into the dermatology department of the First People's Hospital of Jiande City.
After a detailed history and tests, the doctor confirmed the diagnosis of phytosolar dermatitis.
Why? Can you eat wild vegetables like this?
Plant solar dermatitis is an acute skin inflammation that manifests as erythema, swelling, papules, blisters, blood blisters, or necrosis of the local skin.
Spring and summer are high incidence periods every year, and vigilance is required.
There are three conditions that must be met for it to occur:
Prone to allergies
Consumption of photosensitive foods
Prolonged sun exposure
Common photosensitizing plants
Fruits: lemons, limes, oranges, figs, etc.
Vegetables: gray cabbage, milk vetch, pickled cabbage, lettuce, fennel, amaranth, camellia, celery leaves, toon, elm, locust flower, radish leaves, spinach, buckwheat, coriander, safflower, rape, mustard greens, etc.
Chinese herbal medicine: psoralen, angelica, front hu, angelica, xanthium, crane grass, etc.
These fruits and vegetables all contain the same ingredient – furanocoumarin.
Furancoumarin is a natural photosensitizer, the ingredient itself does not cause damage to the skin, but after being irradiated with ultraviolet rays and UVB, it will produce a photosensitivity reaction, which in turn will cause skin damage.
Don't expose yourself to the sun after eating wild vegetables
Doctors remind that it is best to reduce going out after eating wild vegetables and avoid sun exposure.
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If you have skin allergies after consumption, you should go to the hospital in time.
Pay attention to the following 3 points in daily life:
- Eat wild vegetables in moderation, and don't eat them rashly if you don't know or are unfamiliar with them.
- People with allergies should try not to eat or eat less wild vegetables, vegetables and fruits containing photosensitizing substances.
- In spring and summer, you should do a good job of sun protection, use sunscreen correctly, and try to avoid going out at noon and other times when ultraviolet radiation is strong. When you must go out, you can use sunscreen such as parasols and sunglasses.
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- Supervisor of this issue: Hu Jianfeng, deputy director of the Department of Dermatology of the First People's Hospital of Jiande City
- Contributed by: Jiande Municipal Health Bureau
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