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Why is eating props taboo for the crew?
The filming scene is very chaotic, that is, it is necessary to compensate people, and some of them are temporary workers. If you don't specialize in this, once or twice, the venue fee will not be enough
It was Peng Chuyue, who had just debuted at that time, and they were a small paste group, and they were spoofed to do the effect of the show, and they seemed to be going to the hospital later
At that time, he ate the milk that he drank when the turkey noodles were too spicy, and when the first sip was really wrong, the person next to him urged him to say that you drink it, this is no problem with milk
The director, actor, camera and editor, but anyone with a long brain can't be goofed so obviously, from the inside to the outside, there is a smell of the grass stage team.
This kind of prop may not be edible, and it is most likely not the actor's problem, although he is often complained about this person's acting skills
Why do I have no appetite every time I see her eating with sauce all over her face... I don't want to eat roast duck when I think of this scene
Is that the front was eaten by the sand monk nine
You can just say that Tang Seng has no sense of existence. I've seen it since I was a child, how many times, and it was only when the CCTV Journey to the West crew reunited that I realized that there were three Tang monks
Chen Peisi's acting was really good, I really thought that there was a problem with our TV at home and I couldn't see the noodles in the bucket. I saw that he was sweating profusely from eating, and I thought to myself that this was too hard.
Lei Jiayin is eating almost the whole time in the embroidered spring knife, and it is noodles, fasting rice and dim sum