This is the 997th sharing of the fruit shop peer owner circle, continuing to share dry goods to help novices get started.
1. Business will not continue to be good after opening
Soon after the opening of the fruit shop, it is normal for the business to be bad, and the business of the newly opened store will definitely not become very good and stable immediately, so you might as well wait patiently for a while, and if you get acquainted with the people around you for a long time, the business will naturally improve. Now it's not easy to do any business, because the market is saturated, there are all kinds of business, and the competition is quite fierce. If you really want to do a fruit business, it is recommended to find a guide, whether it is a relative or a friend, as long as you are doing a good fruit business now. Everything is difficult at the beginning, but the master leads the door, cultivates in the individual, and does business with heart, and the business will be done well. Join the circle of fruit shop owners, search the function under the circle of friends, and search the circle of fruit shops.
2. Different seasons have different business methods
In summer, the weather gets hotter and the fruit loss becomes higher. Many people may think that summer is the peak season for fruits, and the fruit store business is really good from August, summer is only the world of watermelons and peaches, and the rest of the fruits cannot be sold at all, and the loss is large. When the temperature is higher, it is the peak season for fruit sales, and the shelf life and storage period of fruits are shorter, and the loss rate is greater. Although the turnover of fruit shops is relatively high, the profit points that can be earned are relatively low. More experience sharing of dry goods in opening a fruit store, search the function under the circle of friends, and search the circle of fruit shops.
3. It is difficult to control the loss of novices
The key to opening a fruit store is to control the loss well, reduce the loss, it is possible to make the profit of the fruit store more considerable, and the loss can be reduced as much as you can earn, so you must pay attention to controlling the loss when opening a fruit store. The fruit business is a very difficult season in summer, the temperature is relatively high, the storage of fruits is very difficult, the loss is very large, especially the consumption of electricity is very high, a small shop of more than 30 square meters has thousands of electricity bills a month. Many fruit shops close because they can't survive in the summer, it's too difficult.
4. Poor site selection is the off-season
If you don't choose a good location, the fruit store will be yellow faster, don't think about how much money you can make when you open a fruit store, but think about whether there is a way out if you can't open it, think about how much you can lose, how much you can do, and plan for the best and worst. When choosing a site to observe the environment, regard yourself as a customer, if you are a customer, you should treat the customer as a very lazy person, and then think about whether such a store can attract you, and whether you are willing to walk more and go uphill to enter the store.